All you need is: Cold water; some milk or egg for glazing and some flour for dusting. Add cheese or dried fruit for a different flavor. Horace Green, a local baker in Brighton, believed that baking was one of the warmest ways to show your friends and family that you care. In 1907 he came up with the idea to lend a helping hand in the kitchen by pre-mixing the dry ingredients and selling the packs in his store. His mixes made delicious home baking so easy and fun to prepare, they were a huge success. The company affectionately become known as 'Green's of Brighton'. Now almost 100 years on Green's continues Horace's love of baking and easy delicious recipes.
Safety & Compliance
⚠️ WARNING (California Proposition 65): This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm. For more information, please visit www.P65Warnings.ca.gov.
Q: What ingredients do I need to make scones with Green's Scone Mix?A: To prepare scones using Green's Scone Mix, you will need cold water, some milk or egg for glazing, and some flour for dusting. You can also add cheese or dried fruit for an additional flavor.
Q: How easy is it to use Green's Scone Mix for baking?A: Green's Scone Mix is designed to be simple to use, making it easy for anyone to bake delicious scones at home. The pre-mixed dry ingredients save you time and effort, allowing you to focus on enjoying the baking experience.
Q: Can I customize the flavor of my scones made with Green's Scone Mix?A: Yes, you can easily customize the flavor of your scones. Green's Scone Mix allows you to add your choice of cheese or dried fruit, giving you the flexibility to create different flavor variations according to your taste.
Q: Where is Green's Scone Mix produced?A: Green's Scone Mix is proudly made in England, continuing a tradition of quality and ease in home baking that started with Horace Green, a local baker from Brighton.
Q: What is the weight of the Green's Scone Mix box?A: The Green's Scone Mix Box contains 280 grams, which is approximately 9.9 ounces, making it a convenient size for home baking.
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