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Ground Annatto, Non-Gmo Sweet And Musky-Flavored Red Achiote Seeds With Peppery Flavor, Freshly Packed In Resealable Bag (4 Oz P

Ground Annatto, Non-Gmo Sweet And Musky-Flavored Red Achiote Seeds With Peppery Flavor, Freshly Packed In Resealable Bag (4 Oz P

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Regular price $7.89
Sale price $7.89 Regular price $7.89
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SKU: WBGROB0DNXS7GTY
Brand: Fruidles
Product Type: Cooking Spices

Sold by Groceryeshop, an authorized reseller.


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Safety & Compliance

⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.


Product Description

Ground Annatto, Non-Gmo Sweet And Musky-Flavored Red Achiote Seeds With Peppery Flavor, Freshly Packed In Resealable Bag. Annatto Or Achiote Are The Slightly Sweet And Musky-Flavored Red Seeds Of The Annatto Tree And Are Available Whole Or Ground. This Bright Orange-Red Spice Has A Peppery Aroma And A Subtle Flavor Thats Been Described As Nutty, Sweet, And Earthy. It Is Often Used To Impart A Yellow Or Orange Color To Foods, But Sometimes Also For Its Flavor And Aroma. Annatto Spice Adds A Golden Yellow, Orange-Reddish Hue To Your Recipes And Has A Mild Nutty, Sweet And Peppery Flavor. Can Also Be Used As A Natural Alternative To Synthetic Food Coloring Compounds. Its Also Often Mixed With Other Seeds Or Spices And Used As A Paste Or Powder For Your Culinary Use. Annatto Seed Powder Is Spread Throughout The World Because Of Its Unique Peppermint Nutmeg Flavor As Well As Its Healthy Qualities. Comes In A Resealable Bag To Ensure Quality And Freshness. Our Ground Achiote Spice Is Premium Quality And Contains No Additives, No Fillers, No Agents, Non-Gmo, And No Preservatives. With Its Rich And Wholesome Taste, You Can Count On Everyone In The Family To Enjoy It. It Is A Must-Have Pantry Item

Frequently Asked Questions

  • Q: What size is the Ground Annatto package? A: The Ground Annatto comes in a four ounce pack, which is perfect for various culinary uses.
  • Q: What are the main ingredients in Ground Annatto? A: The main ingredient is Ground Annatto, which is non-GMO and contains no additives, fillers, or preservatives.
  • Q: Is Ground Annatto gluten-free? A: Yes, Ground Annatto is gluten-free, making it suitable for those with gluten sensitivities.
  • Q: How do I use Ground Annatto in cooking? A: You can use Ground Annatto to add color and flavor to various dishes, mixing it into sauces, marinades, or rubs.
  • Q: Can I use Ground Annatto as a natural food coloring? A: Yes, Ground Annatto serves as a natural alternative to synthetic food colorings, imparting a golden yellow or orange hue.
  • Q: Is Ground Annatto suitable for vegan diets? A: Yes, Ground Annatto is suitable for vegan diets as it contains no animal products.
  • Q: How should I store Ground Annatto for freshness? A: Store Ground Annatto in a cool, dry place and keep it sealed in its resealable bag to maintain freshness.
  • Q: What is the shelf life of Ground Annatto? A: Ground Annatto has a shelf life of approximately two years when stored properly.
  • Q: Is Ground Annatto safe for children? A: Yes, Ground Annatto is safe for children and can be used in family-friendly recipes.
  • Q: How does Ground Annatto compare to other spices? A: Ground Annatto has a unique flavor profile that is nutty, sweet, and earthy, differing from spices like paprika or turmeric.
  • Q: Can I use Ground Annatto in baking? A: Yes, you can use Ground Annatto in baking to add color and a subtle flavor to doughs and batters.
  • Q: What cuisines commonly use Ground Annatto? A: Ground Annatto is commonly used in Latin American and Caribbean cuisines, particularly in Mexican dishes.
  • Q: What if my Ground Annatto arrives damaged? A: If your Ground Annatto arrives damaged, you can contact customer support for assistance with returns or replacements.
  • Q: Is the packaging of Ground Annatto recyclable? A: Yes, the resealable bag is recyclable, but check local guidelines for proper recycling procedures.
  • Q: How spicy is Ground Annatto? A: Ground Annatto is not spicy; it has a mild flavor profile with sweet and peppery notes.
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