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Cayenne pepper was originally grown in Central and South America and is known as a small-fruited pepper that packs a big punch. It was first cultivated in Mexico 7,000 years ago and in Peru 4,000 years ago for its ability to give off unique flavors. To this day it is still one of the most popular spices used to enhance many recipes around the world and is scientifically known as Capsicum Annuum. Overall producing a mild spicy flavor and vibrant aroma for dishes like soups, stews, dips, spreads, meat loaf, pot roast, sauces, taco seasoning, seafood, egg dishes, souffles, and much more.
Frequently Asked Questions
- Q: What is the Scoville Heat Unit rating of this cayenne pepper powder? A: The Ground Cayenne Pepper Powder has a Scoville Heat Unit (SHU) rating of 60,000, providing a moderate level of heat that can enhance your dishes without overwhelming them.
- Q: How can I use cayenne pepper in my cooking? A: Cayenne pepper powder is versatile and can be added to soups, sauces, stews, meat rubs, and even dips. It provides a mild spicy flavor and vibrant aroma, making it a great addition to various recipes.
- Q: Is this cayenne pepper powder non-GMO and gluten-free? A: Yes, this Ground Cayenne Pepper Powder is made from high-quality, vegan-friendly red peppers that are free from GMOs, gluten, and soy, ensuring a safe and pure product.
- Q: Can this cayenne pepper powder help deter wildlife from my garden? A: Absolutely! This cayenne pepper powder can be sprinkled around your landscape or garden to help protect it from unwanted wildlife, serving as a natural deterrent.
- Q: What is the packaging size of this cayenne pepper powder? A: The Ground Cayenne Pepper Powder comes in a convenient 6-pound bag, providing a bulk supply that is perfect for frequent cooking and seasoning needs.

