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View compareGround Flax Seed | Manitoba Milling Co | One 1Lb Bag | Smooth Milled Flaxseed Fiber With Protein, Omega 3 | Gluten Free, Non-Gmo Gourmet Milled Flaxseed For Muffins, Yogurt, Smoothies
Ground Flax Seed | Manitoba Milling Co | One 1Lb Bag | Smooth Milled Flaxseed Fiber With Protein, Omega 3 | Gluten Free, Non-Gmo Gourmet Milled Flaxseed For Muffins, Yogurt, Smoothies
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Regular price
$18.74
Sale price
$18.74
Regular price
$26.77
Unit price
per
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SKU
WBGROB01DYXNN6MVendor
Manitoba Milling CompanyProduct Type
Chia & Flax SeedsCouldn't load pickup availability
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Description
Description
Our smooth, whole milled flaxseeds by Manitoba Milling Company contain protein, ALA omega 3 fatty acids, vitamins, calcium, and iron. Adding flaxseed to your diet helps maintain a healthy blood pressure, immune system, and gut with a simple, power packed scoop. Easily incorporate into your current diet by adding to cereals, drinks, breads, or meals. Our high quality flaxseed is grown, processed, and packaged on our own farms in Manitoba, Canada. We cultivate all natural, premium seeds that are expertly milled to produce a finely-milled grain that retains nutritional value and stays fresh.
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Frequently Asked Questions
- Q: What are the health benefits of consuming ground flax seed? A: Ground flax seed is rich in ALA omega-3 fatty acids, protein, vitamins, calcium, and iron. Incorporating it into your diet can help support healthy blood pressure, boost your immune system, promote gut health, and aid digestion.
- Q: How can I incorporate ground flax seed into my meals? A: You can easily add ground flax seed to a variety of foods, including cereals, smoothies, yogurt, pancakes, and baked goods like muffins and breads. It also serves as a great salad topping or a vegan egg replacement in recipes.
- Q: Is the ground flax seed gluten-free and non-GMO? A: Yes, the ground flax seed from Manitoba Milling Co is gluten-free and made from non-GMO seeds, making it a healthy choice for those with dietary restrictions.
- Q: What is the shelf life of ground flax seed, and how should it be stored? A: Ground flax seed has a longer shelf life when kept in a cool, dry place, preferably in an airtight container. To maximize freshness, consider refrigerating it after opening.
- Q: Where is the ground flax seed sourced from? A: Our ground flax seed is sourced from our family farm in Manitoba, Canada. We grow, process, and package the flaxseed ourselves to ensure the highest quality and nutritional value.