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The sumac bush, native to the Middle East, produces ruby-hued berries. These berries are dried then ground which produces a versatile spice with a pleasantly fruity aroma and notable tangy lemony flavor that shines when sprinkled over a dish just before serving. New York Shuk is on a mission to keep our edible heritage alive by sharing the vibrant Middle Eastern Jewish cuisine we grew up eating. Were devoted to creating the ultimate line of handcrafted pantry staples so that you have the tools you need to create authentic Middle Eastern flavors at home. Our line of pantry staples currently includes our Harissa Collection, Middle Eastern Spice Collection and our Signature Preserve Lemon Paste. We hope to inspire you to get into the kitchen and create memorable meals for you and your families. Join our journey in keeping culinary traditions alive! -Ron & Leetal Arazi Founders, New York Shuk
Frequently Asked Questions
- Q: What is the size of the Ground Sumac Berries spice blend? A: The Ground Sumac Berries spice blend comes in a two-ounce container. This size is perfect for home cooks looking to add flavor without overwhelming their pantry.
- Q: What ingredients are in the Ground Sumac Berries spice blend? A: The Ground Sumac Berries are made from dried and ground sumac berries. This spice is known for its tangy lemony flavor and fruity aroma.
- Q: Is the Ground Sumac Berries spice blend gluten-free? A: Yes, the Ground Sumac Berries spice blend is gluten-free. It contains no wheat or gluten-containing ingredients, making it suitable for those with gluten sensitivities.
- Q: How do I use Ground Sumac Berries in cooking? A: You can use Ground Sumac Berries as a seasoning for grains, salads, dips, and marinades. It enhances the flavor of grilled meats and vegetables when sprinkled just before serving.
- Q: Can Ground Sumac Berries be used in marinades? A: Yes, Ground Sumac Berries are excellent for marinades. Their tangy flavor pairs well with various proteins, enhancing the overall taste of your dishes.
- Q: Is the Ground Sumac Berries spice blend suitable for vegetarian diets? A: Yes, the Ground Sumac Berries spice blend is suitable for vegetarian diets. It adds a unique flavor profile to plant-based meals.
- Q: How should I store the Ground Sumac Berries spice blend? A: Store the Ground Sumac Berries in a cool, dry place, away from direct sunlight. Keeping it in an airtight container will help maintain its freshness.
- Q: What is the shelf life of Ground Sumac Berries? A: The shelf life of Ground Sumac Berries is typically around one to two years if stored properly. Always check for freshness before use.
- Q: Is there any special care needed for Ground Sumac Berries? A: No special care is needed for Ground Sumac Berries. Just ensure they are kept in a sealed container to protect against moisture and light.
- Q: Can I use Ground Sumac Berries in baking? A: Yes, you can use Ground Sumac Berries in baking. They can add a unique flavor to breads and pastries, complementing the sweet and savory notes.
- Q: How does Ground Sumac Berries compare to lemon juice? A: Ground Sumac Berries have a tangy lemony flavor, but they are less acidic than lemon juice. They provide a deeper, more earthy flavor to dishes.
- Q: Is Ground Sumac Berries safe for children? A: Yes, Ground Sumac Berries are safe for children. They contain natural ingredients and can be used to add flavor to family meals.
- Q: What type of cuisine uses Ground Sumac Berries? A: Ground Sumac Berries are commonly used in Middle Eastern cuisine. They are a staple in various dishes, enhancing flavors and adding depth.
- Q: Can Ground Sumac Berries be used in salads? A: Yes, Ground Sumac Berries are fantastic in salads. They add a burst of tangy flavor that complements fresh vegetables and dressings.
- Q: Where can I buy Ground Sumac Berries spice blend? A: You can buy Ground Sumac Berries spice blend online or at specialty grocery stores. Look for it in the spice aisle or Middle Eastern food sections.

