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Guatemalan Huehuetenango Has A Velvety Body With Bright Character, A Chocolatey Taste, And A Fruity Finish That Leaves A Clean Aftertaste. The Roast That Maximizes Aroma And Flavor Development Of This Varietal Is A Full City Roast. After Being Roasted, The Coffee Has A Deep Chestnut Brown Color With No Oil On The Surface. This Coffee Has A Sweet Flavor With Bright Acidity, A Smooth And Medium Body, And A Short And Spicy Aftertaste. Huehuetenango Is Named For The Wild Mountain Region Of Western Guatemala, Where The Coffee Growing Region Extends Up To 6,400 Feet. The Finest Varieties Of Arabica Coffee Are Cultivated Here. The Area Is A Cradle Of Mayan Indian Culture, Where Local Farmers Still Follow An Ancient Way Of Life. Coffee From This Region Is Hand-Picked And Processed By Native Growers On Tiny Farms. The Perfect Bean Originating In South And Central America Creates One Of Our Darkest Roasts. If You Like A Bold Coffee To Start Your Day, This Is Your Perfect Cup. Our Single Serve Pods Work Great In All K-Cup Machines. To Achieve Optimal Flavor Our Single Serve Pods Should Be Brewed On The 6Oz Setting. When Finished, The Single Serve Pods Are Hot And May Drip. Help Avoid Dripping By Tilting The Single Serve Pod During Removal From The Coffee Maker. Do Not Remove The Foil Seal As The Pod Will Not Work Properly And Could Result In Hot Water Burns. Store The Single Serve Pods At Room Temperature.
Frequently Asked Questions
- Q: What is the size of the coffee pod pack? A: The pack contains twelve single serve coffee pods. Each pod is designed for use in K-Cup machines.
- Q: What type of coffee is used in these pods? A: These pods contain one hundred percent specialty Arabica coffee. Specifically, they feature Guatemalan Huehuetenango coffee known for its unique flavor profile.
- Q: What is the roast level of this coffee? A: The coffee is roasted to a Full City Roast level. This roast maximizes aroma and flavor development for this varietal.
- Q: How do I brew the coffee pods for optimal flavor? A: Brew the coffee pods on the six ounce setting for the best flavor. This setting ensures that the coffee extracts properly.
- Q: Are the coffee pods compatible with all K-Cup machines? A: Yes, the coffee pods are compatible with all K-Cup machines. They are designed to work seamlessly with various models.
- Q: What is the flavor profile of the Guatemalan coffee? A: The coffee has a velvety body, bright character, chocolatey taste, and fruity finish. It leaves a clean aftertaste that enhances the coffee experience.
- Q: How should I store the coffee pods? A: Store the coffee pods at room temperature. Keeping them in a cool, dry place will help maintain their freshness.
- Q: What should I do if the pod drips after brewing? A: To avoid dripping, tilt the pod during removal from the coffee maker. This can help reduce any residual liquid from escaping.
- Q: Is the coffee suitable for those who prefer bold flavors? A: Yes, this coffee is ideal for those who enjoy a bold flavor. It is one of the darkest roasts available for a strong cup.
- Q: What is the origin of the coffee beans? A: The coffee beans are sourced from the Huehuetenango region of Guatemala. This area is known for its high-quality Arabica coffee cultivation.
- Q: Do the coffee pods contain any allergens? A: No, the coffee pods do not contain any common allergens. They are made from coffee only without any added ingredients.
- Q: How long is the shelf life of the coffee pods? A: While specific shelf life can vary, it is best to use the coffee pods within one year of purchase for optimal freshness.
- Q: Can I use these pods for iced coffee? A: Yes, you can use these pods to make iced coffee. Brew the coffee as directed and then chill it over ice.
- Q: What is the body type of this coffee? A: The coffee has a medium body. It strikes a balance between smoothness and richness in flavor.
- Q: Are the coffee pods recyclable? A: No, the coffee pods are not recyclable. It is recommended to dispose of them in regular trash after use.

