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We Want Our Guerrero White Corn Tortillas To Taste As Authentic As Possible, So We Only Use High-Quality Ingredients And Time-Tested Cooking Methods When Making Them. Our Tortillas Have A Soft Texture And Traditional Flavor That Enhances Any Mexican Recipe, And Their Size Allows You To Stuff Your Tacos And Fajitas With Even More Fillings. Guerrero White Corn Tortillas Are Also Gluten-Free And Don'T Contain Any Lard, Trans Fat, Or Cholesterol. For A Delicious Midweek Meal, Try Filling Our Corn Tortillas With Homemade Carne Guisada, Avocado, And Cotija Cheese. Includes Four-Pack Of 30 Ct Package Of Guerrero White Corn Tortillas.
Frequently Asked Questions
- Q: What are the ingredients in Guerrero White Corn Tortillas? A: Guerrero White Corn Tortillas are made from high-quality white corn, water, and lime. They are gluten-free and do not contain any lard or trans fats.
- Q: What is the size of each tortilla in the pack? A: Each tortilla is approximately six inches in diameter. This size allows for generous fillings in tacos and fajitas.
- Q: How many tortillas are included in a pack? A: Each pack contains thirty tortillas, and there are four packs in total. That gives you one hundred twenty tortillas altogether.
- Q: How do I use Guerrero White Corn Tortillas? A: You can use these tortillas in various Mexican dishes. They are perfect for tacos, fajitas, or enchiladas and can be heated on a skillet or microwave.
- Q: Are these tortillas suitable for a gluten-free diet? A: Yes, Guerrero White Corn Tortillas are gluten-free. They are made from white corn, making them safe for individuals with gluten sensitivities.
- Q: Can I freeze Guerrero White Corn Tortillas? A: Yes, you can freeze these tortillas for later use. Just make sure to wrap them tightly to prevent freezer burn.
- Q: How should I store Guerrero White Corn Tortillas? A: Store the tortillas in a cool, dry place. Once opened, keep them in an airtight container to maintain freshness.
- Q: How long do these tortillas last once opened? A: Once opened, Guerrero White Corn Tortillas are best consumed within seven days for optimal freshness. Check for any signs of spoilage if stored longer.
- Q: How do Guerrero White Corn Tortillas compare to traditional flour tortillas? A: Guerrero White Corn Tortillas have a distinct corn flavor and a soft texture, while flour tortillas are generally softer and richer due to their wheat content. Choose based on your flavor preference.
- Q: Are these tortillas suitable for children? A: Yes, Guerrero White Corn Tortillas are suitable for children. They contain no harmful ingredients and are gluten-free.
- Q: What if the tortillas arrive damaged or torn? A: If the tortillas arrive damaged, you should contact customer service for assistance. Most retailers have a return or exchange policy for damaged goods.
- Q: What is the nutritional value of Guerrero White Corn Tortillas? A: Each tortilla has zero grams of trans fat and is free from cholesterol and lard. They are a healthier alternative for your meals.
- Q: Can I use these tortillas for baking? A: Yes, you can use Guerrero White Corn Tortillas for baking. They can be used to create baked tacos or tortilla chips in the oven.
- Q: Are there any allergens in these tortillas? A: No, Guerrero White Corn Tortillas do not contain common allergens like wheat, dairy, or nuts. Always check packaging for specific allergy information.
- Q: How can I enhance the flavor of these tortillas? A: To enhance the flavor of Guerrero White Corn Tortillas, warm them on a skillet with a little oil or butter before serving. This brings out their authentic taste.

