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View compareGusteau's - Queen Cake Flavor Bakery Emulsion, 4 fl oz (100ml) (Queen Cake)
Gusteau's - Queen Cake Flavor Bakery Emulsion, 4 fl oz (100ml) (Queen Cake)
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Regular price
$13.74
Sale price
$13.74
Regular price
$19.63
Unit price
per
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SKU
WBGROB0B9HRG4YYVendor
GUSTEAUProduct Type
Baking SpicesCouldn't load pickup availability
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Description
Description
gusteauAs Bakery Emulsions is a Professional bakers choice for flavoring essences with the highest quality and standards All our flavors are created by our prestigious aromatist - flavorist and cEO Maximiliano Degenaro, who has developed a new line of gusteauAs Emulsions
Safety & Compliance
Safety & Compliance
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
Reviews
Reviews
Frequently Asked Questions
- Q: What is Gusteau's Queen Cake Flavor Bakery Emulsion used for? A: Gusteau's Queen Cake Flavor Emulsion is ideal for flavoring a variety of baked goods, especially cupcakes and pound cakes. Its unique blend of tangerine and natural vanilla provides a delicious taste that enhances your baking creations.
- Q: Is Gusteau's Queen Cake Emulsion suitable for special diets? A: Yes, Gusteau's Queen Cake Emulsion is alcohol-free, sugar-free, kosher, vegan, and gluten-free, making it a versatile choice for those with dietary restrictions.
- Q: How do I use Gusteau's Queen Cake Emulsion in my recipes? A: To use Gusteau's Queen Cake Emulsion, simply add a few drops to your batter or frosting according to your taste preference. Start with a small amount and adjust as necessary to achieve the desired flavor intensity.
- Q: Where is Gusteau's Queen Cake Flavor Emulsion made? A: Gusteau's Queen Cake Flavor Emulsion is proudly made in Argentina, ensuring high quality and standards in flavoring essences for professional bakers.
- Q: What is the shelf life of Gusteau's Queen Cake Emulsion once opened? A: Once opened, Gusteau's Queen Cake Emulsion should be kept sealed and stored in a cool, dry place. It typically has a long shelf life, but for optimal flavor, it is recommended to use it within a year.