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Gustiamo Raw Almond Spread - 260 gr - 9.2 oz - Marco Colzani, Lombardia, Italy

Gustiamo Raw Almond Spread - 260 gr - 9.2 oz - Marco Colzani, Lombardia, Italy

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Regular price $37.35
Sale price $37.35 Regular price $53.36
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SKU: WBGROB076HQCNG7
Brand: Gustiamo
Product Type: Nut Butters

Sold by Groceryeshop, an authorized reseller.

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Safety & Compliance

⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.


Product Description

Introducing Marco Colzani’s Mandorla dAvola Sicilia Crema Spalmabile, a premium almond spread designed to elevate your culinary experience. Perfect for breakfast or as an ingredient in your favorite recipes, this spread captures the true essence of Sicilian almonds.

This exquisite spread is made from 45% raw Sicilian almonds, providing an authentic, rich flavor that surpasses typical almond products. The only additional ingredients are water, cane sugar, and acacia honey sourced from the foothills of the Alps in Lombardia. The use of raw almonds ensures that the spread retains its healthy vitamins and minerals, while delivering a fresh and sweet almond taste. Each jar offers a delightful grainy texture that enhances mouthfeel, making it an ideal choice for various culinary applications.

Key Features:
  • Made with raw Sicilian almonds for an authentic almond flavor.
  • Contains only 4 simple ingredients, making it an accidentally vegan option.
  • Features a grainy texture that provides a unique taste experience.
  • Versatile ingredient suitable for cookies, cakes, and even almond milk.
  • Packaged in a glass jar of 260 grams (9.1 oz) for freshness.
  • Crafted by Marco Colzani, a passionate chocolatier with a commitment to quality.

This almond spread is perfect for anyone looking to enhance their breakfast routine or explore new culinary possibilities. Whether used on toast, as a topping for pancakes and crepes, or as a secret ingredient in baked goods, Marco Colzani’s Mandorla dAvola Sicilia Crema Spalmabile is sure to delight almond lovers and home chefs alike. Experience the taste of Sicily and transform your meals with this exceptional product.

Frequently Asked Questions

  • Q: What are the main ingredients in Raw Almond Spread? A: The main ingredients are raw Sicilian almonds, water, cane sugar, and acacia honey. It contains forty-five percent almonds, making it a rich and flavorful spread.
  • Q: What is the size of the jar for the Raw Almond Spread? A: The jar contains two hundred sixty grams, which is approximately nine point one ounces. This size is perfect for regular use in various recipes.
  • Q: Is the Raw Almond Spread vegan? A: Yes, it is accidentally vegan. The ingredients consist of plant-based components without any animal products.
  • Q: How can I use Raw Almond Spread? A: You can use it on fresh bread or toast for breakfast. It's also great as a topping for pancakes, cupcakes, or as a secret ingredient in cookies.
  • Q: Can I use Raw Almond Spread to make almond milk? A: Yes, you can use it to make almond milk. Simply blend the spread with water to achieve a creamy texture.
  • Q: Is Raw Almond Spread suitable for baking? A: Yes, it can be used as a secret ingredient in cookies and cakes. Its almond flavor enriches baked goods with a delightful taste.
  • Q: How should I store Raw Almond Spread? A: Store it in a cool, dry place away from direct sunlight. After opening, it’s best to refrigerate for optimal freshness.
  • Q: Does Raw Almond Spread have a shelf life? A: Yes, it has a shelf life of approximately twelve months when stored properly. Always check for any signs of spoilage before using.
  • Q: Can I use Raw Almond Spread as a topping for desserts? A: Yes, it makes an excellent topping for gelato and crepes. Its sweet and nutty flavor enhances various desserts beautifully.
  • Q: Is Raw Almond Spread safe for children? A: Yes, it is safe for children as it contains no harmful ingredients. However, ensure there are no nut allergies present.
  • Q: How does Raw Almond Spread compare to traditional nut butters? A: Unlike traditional nut butters, Raw Almond Spread has a grainy texture and a more intense almond flavor due to its higher almond content.
  • Q: What makes Raw Almond Spread different from marzipan? A: Raw Almond Spread is made with raw almonds and has a more natural taste, while marzipan is typically sweetened and molded for decoration.
  • Q: Can I return Raw Almond Spread if I'm not satisfied? A: Yes, you can return it within a specified period if you are not satisfied. Check the retailer's return policy for details.
  • Q: What if my Raw Almond Spread arrives damaged? A: If it arrives damaged, contact customer service for assistance with a replacement or refund. Keep all packaging for reference.
  • Q: How do I know if Raw Almond Spread is fresh? A: Check the best before date on the jar. Fresh spread will have a pleasant almond aroma and a consistent texture.
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