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Introducing our premium split peas, the perfect ingredient for a variety of hearty meals. These versatile peas are ideal for creating comforting soups, flavorful curries, and nutritious snacks, making them a staple in any kitchen.
Our split peas are naturally sweet and savory, providing a rich foundation for countless culinary creations. They are quick and easy to prepare, eliminating the need for soaking. Simply cook them in water or broth for a delightful addition to your favorite recipes. Beyond soups, these peas can be used in hummus, flatbreads, and fritters, offering endless possibilities for healthy eating. Harvested with care, our split peas are designed to help you create nutritious meals for your loved ones without the fuss of complicated ingredients. They are hulled and cook faster than whole peas, making them a convenient choice for busy cooks.
Key Features:- Quick and easy preparation—no soaking required.
- Perfect for soups, stews, curries, and more.
- Naturally sweet and savory flavor enhances any dish.
- Versatile ingredient suitable for various recipes, including hummus and flatbreads.
- 16-ounce package provides ample servings for family meals.
- Quality assured by Hampton Distribution, a trusted brand since 2003.
Our split peas are an excellent choice for home cooks and culinary enthusiasts looking to elevate their meals with nutritious, high-quality ingredients. Whether you are preparing a classic pea soup or experimenting with new recipes, these split peas will deliver exceptional taste and convenience. Enjoy the simplicity and goodness of our split peas in your kitchen today.
Frequently Asked Questions
- Q: What is the weight of the Green Split Peas? A: This product weighs one pound. It comes in a bulk bag, making it ideal for various cooking needs.
- Q: Are there any additives in the Green Split Peas? A: No, there are no additives. These peas are natural and designed for wholesome meals.
- Q: What category do Green Split Peas belong to? A: Green Split Peas belong to the lentils category. They are a nutritious legume used in various dishes.
- Q: How do I cook Green Split Peas? A: To cook them, rinse and boil in water for about thirty minutes. They can be used in soups, stews, or salads.
- Q: Can I use Green Split Peas in hummus? A: Yes, you can use them in hummus. They add a unique flavor and texture that's delightful.
- Q: How should I store Green Split Peas? A: Store them in a cool, dry place. Keep the bag sealed to maintain freshness and prevent moisture.
- Q: What is the shelf life of Green Split Peas? A: The shelf life is typically two years if stored properly. Check for any signs of spoilage before use.
- Q: Are Green Split Peas gluten-free? A: Yes, Green Split Peas are gluten-free. They are a safe option for individuals with gluten sensitivities.
- Q: Can I pan-fry Green Split Peas? A: Yes, you can pan-fry them. Soak and then fry until crunchy for a tasty snack.
- Q: Are Green Split Peas suitable for vegan diets? A: Yes, they are suitable for vegan diets. They provide a protein-rich ingredient for plant-based meals.
- Q: Do Green Split Peas contain any allergens? A: No, they do not contain common allergens. However, always check for cross-contamination.
- Q: How do I incorporate Green Split Peas into my salads? A: You can sprinkle cooked split peas over salads. They add protein and a nutritious boost.
- Q: Are Green Split Peas easy to cook? A: Yes, they are easy to cook. Unlike whole peas, they don’t require soaking and cook faster.
- Q: What recipes can I make with Green Split Peas? A: You can make soups, stews, hummus, and even pea pudding with them. Their versatility is remarkable.
- Q: Is there a specific way to prepare Green Split Peas for soup? A: For soup, rinse them and add to boiling broth. Cook until tender for a hearty meal.

