Frequently Asked Questions

• Q: What are Hard Red Winter Wheat Berries made of? A: Hard Red Winter Wheat Berries are made from non-GMO wheat grown on a family farm in Washington State. They are certified glyphosate residue-free and packed for long-term storage.
• Q: What is the size of the wheat berry bucket? A: The bucket contains twenty-five pounds of Hard Red Winter Wheat Berries. It measures approximately twelve inches long, twelve inches wide, and eleven inches high.
• Q: Are these wheat berries gluten-free? A: No, Hard Red Winter Wheat Berries contain gluten. They are a type of wheat and not suitable for gluten-free diets.
• Q: How do I use Hard Red Winter Wheat Berries? A: You can use Hard Red Winter Wheat Berries to make flour for baking bread, pastries, or cooking. They can also be sprouted to grow wheatgrass for smoothies.
• Q: Can I store these wheat berries long-term? A: Yes, when stored in an airtight container in a cool, dry location, they can last for decades. The packaging includes a Best By date of three years.
• Q: How do I cook Hard Red Winter Wheat Berries? A: To cook Hard Red Winter Wheat Berries, rinse them, then simmer in water for about forty-five minutes until tender. They can be added to salads or other dishes.
• Q: What is the shelf life of these wheat berries? A: The shelf life is approximately three years if unopened. However, they can last much longer when stored properly in an airtight container.
• Q: Are these wheat berries suitable for emergency food storage? A: Yes, these Hard Red Winter Wheat Berries are ideal for emergency food storage. They are packaged in a durable bucket for long-term preservation.
• Q: Can children eat Hard Red Winter Wheat Berries? A: Yes, children can eat Hard Red Winter Wheat Berries if they do not have gluten sensitivities. They can be a nutritious addition to a child's diet.
• Q: How should I clean the bucket after use? A: To clean the bucket, use mild soap and warm water. Rinse thoroughly and allow it to dry completely before resealing it.
• Q: What makes Palouse Brand wheat berries different? A: Palouse Brand wheat berries are grown on a family farm with over one hundred twenty-five years of experience. They are triple-cleaned and certified food safe.
• Q: Are these wheat berries Kosher certified? A: Yes, Hard Red Winter Wheat Berries are Kosher certified. They meet high standards of excellence in food production.
• Q: What if my wheat berry bucket arrives damaged? A: If your bucket arrives damaged, contact customer support immediately for assistance with returns or replacements.
• Q: How do I know if the wheat berries are fresh? A: The wheat berries are guaranteed to be fresh as they are harvested and packaged each year, ensuring no old stock.
• Q: Can I grow my own wheatgrass from these berries? A: Yes, you can grow your own wheatgrass from Hard Red Winter Wheat Berries. Simply soak and sprout them in soil or a sprouting tray.
• Q: Is there a specific way to store the wheat berries after opening? A: After opening, transfer the wheat berries to an airtight container and store them in a cool, dry place to maintain freshness.