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Bring a bright, zesty crunch to your pantry with Hatch Baby Corn from Amish Country Store. Made with sweet baby corn, apple cider vinegar, Hatch chile peppers, sweet red peppers, garlic, and a touch of sugar, this 16 oz jar delivers a sweet, tangy vegetable pickle with mild chile character.
This colorful country pantry favorite is great for daily enjoyment or special occasion serving. Add it to snack boards, relish trays, salads, tacos, Bloody Mary garnishes, or enjoy it straight from the jar when you want something crisp, sweet, and just a little zesty.
Why You’ll Love It
Sweet baby corn with tangy apple cider vinegar brine
Made with Hatch chile peppers, sweet red peppers, garlic, and salt
Mild chile flavor with a sweet, crisp, zesty finish
Great for snack boards, relish trays, cookouts, salads, and appetizers
Best Ways to Enjoy
Serve on charcuterie boards, relish trays, picnic plates, and appetizer spreads
Add to tacos, nachos, rice bowls, salads, wraps, or grain bowls
Use as a garnish for Bloody Marys, cocktails, or party skewers
Pair with grilled chicken, BBQ plates, burgers, brats, or smoked meats
Enjoy straight from the jar for a sweet, tangy, crunchy snack
Product Details
Product: Hatch Baby Corn
Size: 16 oz
Flavor Profile: Sweet baby corn, tangy apple cider vinegar, mild Hatch chile, red pepper, garlic, crisp, and zesty.
Ingredients: Baby corn, apple cider vinegar, water, sugar, Hatch chili peppers, sweet red peppers, salt, garlic, and citric acid.
Storage: Refrigerate after opening.
Sweet, tangy, colorful, and easy to serve, Hatch Baby Corn is a standout pantry pickle for snack boards, cookouts, party trays, and everyday crunchy cravings.