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Pure Kenya Kamwangi Aa Kirinyaga Coffee: Our Kenya Kamwangi Aa Kirinyaga Coffee Beans Are Not A Blend, They Are 100% Pure Kamwangi Aa Kirinyaga Coffee. We Don'T Mix It With Lower Quality Coffee Varieties And The Kenyan Coffee Producers We Work With Are Among The Most Respected In Kenya. | Gourmet Coffee: These Famous Green Coffee Beans (I.E. Raw Coffee Beans) Are Considered To Be Among The Best Coffee Beans In The World. This Arabica Coffee Offers Impressive Brown Sugar, Fresh Passion Fruit, Blackberry, And Toffee Flavor Notes. | High-Altitude Kenyan Coffee: These Unroasted Coffee Beans Are Of The Batian, Sl28, Sl34 And Ruiru 11 Varietals. Grown At A High-Altitude Of Around 4900 Feet/1500 Meters In The Kirinyaga County Of Kenya. Harvested By Hand, Only Perfectly Ripe Coffee Cherries Are Picked. This Specialty Coffee Was Processed By The Washed Method (I.E. Wet-Processed). | Green Coffee Beans For Roasting: Single Origin Coffee For Roasting With A Coffee Bean Roaster. We Recommend That Coffee Roasters For Home Use Are Set To A Medium Roast Profile To Best Experience This Coffee'S Beautiful Notes. | Commitment To Environment And Community: Hayman Partners With The Specialty Coffee Association To Promote Sustainability, Quality, And Fairness In The Coffee Community.
Frequently Asked Questions
- Q: What type of coffee beans are included in this product? A: These coffee beans are 100% Kenya Kamwangi AA Kirinyaga coffee beans. They are sourced from respected producers in Kenya.
- Q: How much do the coffee beans weigh? A: The coffee beans weigh twelve ounces. This size is ideal for home roasting.
- Q: What varieties of coffee beans are used? A: The coffee includes Batian, SL28, SL34, and Ruiru 11 varietals. These high-quality beans contribute to the unique flavor profile.
- Q: How do I roast these green coffee beans? A: To roast these beans, use a coffee roaster machine set to a medium roast profile. This method enhances the flavor notes.
- Q: Are these beans suitable for beginners in coffee roasting? A: Yes, these beans are suitable for beginners. The recommended medium roast profile helps ensure a successful roasting experience.
- Q: What flavor notes can I expect from these coffee beans? A: Expect flavor notes of brown sugar, fresh passion fruit, blackberry, and toffee. These beans offer a complex tasting experience.
- Q: How should I store these coffee beans? A: Store the beans in a cool, dry place in an airtight container. This helps preserve their freshness and flavor.
- Q: What is the shelf life of these unroasted coffee beans? A: The shelf life of unroasted coffee beans is typically twelve months when stored properly. This allows ample time for roasting.
- Q: Are there any specific cleaning instructions for the coffee roaster? A: Yes, regularly clean the coffee roaster after use. Remove any chaff and residue to maintain optimal performance.
- Q: Can I use these beans for espresso? A: Yes, you can use these beans for espresso. Adjust the grind size to achieve the desired espresso extraction.
- Q: Is this coffee ethically sourced? A: Yes, this coffee is ethically sourced. Hayman partners with the Specialty Coffee Association to promote sustainability and fairness.
- Q: What makes these coffee beans special compared to others? A: These beans are special due to their high-altitude growing conditions and unique flavor profile. They are considered among the best in the world.
- Q: Can I mix these beans with other coffee varieties? A: While you can mix these beans, they are best enjoyed on their own. Their unique flavors shine without blends.
- Q: How do I know if these beans are fresh? A: Look for packaging that indicates the roast date or sourcing date. Fresh beans will have a more vibrant flavor.
- Q: What is the best brewing method for these beans? A: The best brewing method is brewing them after roasting using a drip coffee maker or French press to highlight their flavors.

