You will not be allowed to compare more than 4 products at a time
View compareProduct Description
Heartland Gluten Free Spaghetti Pasta, 12 Ounce -- 20 per case. At Heartland, we know healthy eating is a priority for you and your family. We also know taste is equally as important. Thats why we created Heartland Gluten Free, an easy way for your family to enjoy great tasting, wheat free pasta. With the perfect blend of corn and rice, Heartland Gluten Free matches traditional pasta in color, flavor, texture and performance. Your family will never be able to tell that its gluten free
Frequently Asked Questions
- Q: What are the main ingredients in Heartland Gluten Free Spaghetti Pasta? A: The main ingredients are a blend of corn and rice. This combination ensures a gluten-free option that closely resembles traditional pasta in texture and flavor.
- Q: What is the size of the Heartland Gluten Free Spaghetti Pasta package? A: The package contains twelve ounces of pasta. This is available in a case of twenty packs, making it convenient for families.
- Q: Is Heartland Gluten Free Spaghetti Pasta kosher? A: Yes, it is kosher certified. This makes it suitable for those who follow kosher dietary laws.
- Q: How do I cook Heartland Gluten Free Spaghetti Pasta? A: Cook the pasta in boiling water for about eight to ten minutes. Stir occasionally to prevent sticking and achieve the desired tenderness.
- Q: Can I use Heartland Gluten Free Spaghetti Pasta in traditional recipes? A: Yes, it can be used in any recipe that calls for spaghetti. Its texture and flavor closely match traditional wheat pasta, making it versatile for various dishes.
- Q: Is Heartland Gluten Free Spaghetti Pasta suitable for people with gluten intolerance? A: Yes, it is specifically designed for those with gluten intolerances. This pasta provides a delicious alternative without compromising on taste.
- Q: How should I store Heartland Gluten Free Spaghetti Pasta? A: Store the pasta in a cool, dry place. Keep it sealed in its original packaging to maintain freshness and prevent moisture.
- Q: What is the shelf life of Heartland Gluten Free Spaghetti Pasta? A: The shelf life is generally up to two years if unopened. Once opened, it's best to consume it within six months for optimal quality.
- Q: Is Heartland Gluten Free Spaghetti Pasta dairy-free? A: Yes, it is dairy-free. This makes it suitable for those who are lactose intolerant or following a dairy-free diet.
- Q: Does Heartland Gluten Free Spaghetti Pasta contain any allergens? A: It is processed in a facility that uses eggs, wheat, and soy. Therefore, individuals with these allergies should exercise caution.
- Q: How many calories are in a serving of Heartland Gluten Free Spaghetti Pasta? A: Each serving contains two hundred calories. This makes it a reasonable choice for a balanced meal.
- Q: Can Heartland Gluten Free Spaghetti Pasta be frozen? A: It is not recommended to freeze the cooked pasta. Freezing can alter its texture and taste, making it less enjoyable.
- Q: What makes Heartland Gluten Free Spaghetti Pasta different from traditional pasta? A: It is made from a corn and rice blend, which gives it a gluten-free quality while maintaining similar taste and texture to traditional pasta.
- Q: Is Heartland Gluten Free Spaghetti Pasta suitable for vegan diets? A: Yes, it is suitable for vegan diets as it contains no animal products. This can be a great option for those following a plant-based lifestyle.
- Q: Does Heartland Gluten Free Spaghetti Pasta require special cooking techniques? A: No, it can be cooked just like regular pasta. Follow standard boiling methods to achieve the best results.

