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View compareFrequently Asked Questions
- Q: What is Ghost Pepper Salt and how is it different from regular salt? A: Ghost Pepper Salt is a unique blend of 100% natural sea salt and Naga jolikia pepper, known for its intense heat, scoring between 1.2 to 1.5 million on the Scoville scale. Unlike regular salt, it adds both flavor and heat to your dishes, making it ideal for those who enjoy a spicy kick.
- Q: How can I use Ghost Pepper Salt in my cooking? A: You can use Ghost Pepper Salt in various ways, such as seasoning meats, eggs, poultry, stir fry, soups, grilled veggies, avocados, or even popcorn. It works well as a finishing salt, enhancing the flavor of your dishes with its savory-sweet heat.
- Q: Is Ghost Pepper Salt suitable for special diets? A: Yes, Ghost Pepper Salt is paleo-friendly, vegan, non-GMO, and gluten-free, making it a suitable seasoning option for a variety of dietary preferences and restrictions.
- Q: Are there any artificial ingredients in Ghost Pepper Salt? A: No, Ghost Pepper Salt is made from all-natural ingredients and contains no artificial colors or flavors, nor any anti-caking agents, ensuring a pure and authentic taste experience.
- Q: What should I be cautious about when using Ghost Pepper Salt? A: Due to its extreme heat level, it is advisable to use Ghost Pepper Salt sparingly, especially if you are not accustomed to spicy foods. Start with a small amount and adjust to your taste preference to avoid overwhelming heat.