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View compareFrequently Asked Questions
- Q: What is Hershey's Special Dark Syrup used for? A: Hershey's Special Dark Syrup is perfect for pouring over desserts, adding to ice cream, or making delicious chocolate milk. Its rich chocolate flavor enhances a variety of treats.
- Q: How should I store Hershey's Special Dark Syrup? A: To maintain its quality, store Hershey's Special Dark Syrup in a cool, dry place, away from direct sunlight. Once opened, it can be kept in the pantry or refrigerator for best results.
- Q: Is Hershey's Special Dark Syrup gluten-free? A: Yes, Hershey's Special Dark Syrup is gluten-free, making it a suitable option for those with gluten sensitivities or celiac disease.
- Q: What is the shelf life of Hershey's Special Dark Syrup? A: Hershey's Special Dark Syrup has a long shelf life. When stored properly, it can last for about a year or more. Always check the expiration date on the bottle for safety.
- Q: Can I use Hershey's Special Dark Syrup in baking recipes? A: Yes, Hershey's Special Dark Syrup can be used in baking to add a rich chocolate flavor to cakes, brownies, and cookies. Just substitute it for other liquid sweeteners in your recipes.