What meats can I use Hi Mountain Seasoning - Brisket & Prime Rib Rub on?

Hi Mountain Seasoning - Brisket & Prime Rib Rub is versatile and can be used on a variety of meats including beef, venison, pork, poultry, salmon, and of course, brisket and prime rib.

How should I apply the rub for best results?

For best results, rub liberally onto your chosen meat, ensuring even coverage. Let the meat sit for at least 30 minutes before cooking to allow the flavors to penetrate.

Is the shaker bottle easy to use for dispensing the rub?

Yes, the Hi Mountain seasoning comes in a large, easy-hold shaker bottle with a dual action spoon and shaker lid for convenient dispensing.

What flavor profile can I expect from this rub?

The Brisket & Prime Rib Rub is known for its bold Western flavor, making it an excellent choice for enhancing the taste of your meats during grilling or barbecuing.

Is this product made in the USA?

Yes, Hi Mountain Seasoning - Brisket & Prime Rib Rub is proudly made in the USA, ensuring quality and authenticity in every bottle.

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Hi Mountain Seasoning - Brisket & Prime Rib Rub

Name: Hi Mountain Seasoning - Brisket & Prime Rib Rub
Brand: Hi Mountain
SKU: WBGROB07CZNQGPH
Price: 19.99 USD
Availability: InStock

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$19.99

$19.99 ~~$28.56~~

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SKU

WBGROB07CZNQGPH

Vendor

Hi Mountain

Product Type

Cooking Spices

Product variants

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Description

Hi Mountain Seasoning -- BRISKET & PRIME RIB RUB

Safety & Compliance

⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.

Reviews

Hi Mountain Seasoning - Brisket & Prime Rib Rub

$19.99

$19.99 ~~$28.56~~

$19.99

$19.99 ~~$28.56~~

Frequently Asked Questions

Q: What meats can I use Hi Mountain Seasoning - Brisket & Prime Rib Rub on? A: Hi Mountain Seasoning - Brisket & Prime Rib Rub is versatile and can be used on a variety of meats including beef, venison, pork, poultry, salmon, and of course, brisket and prime rib.
Q: How should I apply the rub for best results? A: For best results, rub liberally onto your chosen meat, ensuring even coverage. Let the meat sit for at least 30 minutes before cooking to allow the flavors to penetrate.
Q: Is the shaker bottle easy to use for dispensing the rub? A: Yes, the Hi Mountain seasoning comes in a large, easy-hold shaker bottle with a dual action spoon and shaker lid for convenient dispensing.
Q: What flavor profile can I expect from this rub? A: The Brisket & Prime Rib Rub is known for its bold Western flavor, making it an excellent choice for enhancing the taste of your meats during grilling or barbecuing.
Q: Is this product made in the USA? A: Yes, Hi Mountain Seasoning - Brisket & Prime Rib Rub is proudly made in the USA, ensuring quality and authenticity in every bottle.

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Hi Mountain Seasoning - Brisket & Prime Rib Rub