What types of meats can I use Hi Mountain Garlic Pepper Rub on?

Hi Mountain Garlic Pepper Rub is versatile and can be used on a variety of meats including beef, venison, pork, poultry, and salmon. It's an excellent choice for enhancing the flavor of any meat you choose to grill or roast.

How should I apply the Garlic Pepper Rub for best results?

For the best flavor, liberally season your meat with the Garlic Pepper Rub before cooking. You can apply it directly to the meat and let it marinate for a few hours or overnight for maximum flavor infusion.

Is this seasoning suitable for fish and seafood?

Yes, Hi Mountain Garlic Pepper Rub is great for fish and seafood too. Its robust flavor complements salmon and other fish, making it a fantastic addition to your seafood dishes.

What is the size of the bottle and how much seasoning does it contain?

The Hi Mountain Garlic Pepper Rub comes in a traditional size easy-hold shaker bottle that contains 2.255 ounces of seasoning, making it convenient for both home cooks and outdoor grilling.

Is Hi Mountain Garlic Pepper Rub made in the USA?

Yes, Hi Mountain Garlic Pepper Rub is proudly made in the USA, ensuring high-quality ingredients and manufacturing standards.

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Hi Mountain Western Style Gourmet Seasoning - Garlic Pepper Rub

Name: Hi Mountain Western Style Gourmet Seasoning - Garlic Pepper Rub
Brand: Hi Mountain
SKU: WBGROB005WWITDQ
Price: 12.49 USD
Availability: InStock

Availability

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$12.49

$12.49 ~~$17.84~~

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SKU

WBGROB005WWITDQ

Vendor

Hi Mountain

Product Type

Cooking Spices

Product variants

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Description

Hi Mountain Western Style Seasonings Are Gourmet Seasonings With A Western Flair - Pure Spices, Robust In Flavor. Crafted For Specific Foods But They Also Are Amazing All-Purpose Seasonings.

Safety & Compliance

⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.

Reviews

Hi Mountain Western Style Gourmet Seasoning - Garlic Pepper Rub

$12.49

$12.49 ~~$17.84~~

$12.49

$12.49 ~~$17.84~~

Frequently Asked Questions

Q: What types of meats can I use Hi Mountain Garlic Pepper Rub on? A: Hi Mountain Garlic Pepper Rub is versatile and can be used on a variety of meats including beef, venison, pork, poultry, and salmon. It's an excellent choice for enhancing the flavor of any meat you choose to grill or roast.
Q: How should I apply the Garlic Pepper Rub for best results? A: For the best flavor, liberally season your meat with the Garlic Pepper Rub before cooking. You can apply it directly to the meat and let it marinate for a few hours or overnight for maximum flavor infusion.
Q: Is this seasoning suitable for fish and seafood? A: Yes, Hi Mountain Garlic Pepper Rub is great for fish and seafood too. Its robust flavor complements salmon and other fish, making it a fantastic addition to your seafood dishes.
Q: What is the size of the bottle and how much seasoning does it contain? A: The Hi Mountain Garlic Pepper Rub comes in a traditional size easy-hold shaker bottle that contains 2.255 ounces of seasoning, making it convenient for both home cooks and outdoor grilling.
Q: Is Hi Mountain Garlic Pepper Rub made in the USA? A: Yes, Hi Mountain Garlic Pepper Rub is proudly made in the USA, ensuring high-quality ingredients and manufacturing standards.

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Hi Mountain Western Style Gourmet Seasoning - Garlic Pepper Rub