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View compareHigh Mountain Organic & Heirloom Evoo Combo From Little Gypsy Farms | Extra Virgin Olive Oil From A Single Estate In Greece | Fi
High Mountain Organic & Heirloom Evoo Combo From Little Gypsy Farms | Extra Virgin Olive Oil From A Single Estate In Greece | Fi
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$70.36
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$70.36
Regular price
$100.51
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Safety & Compliance
Safety & Compliance
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
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Product Description
Little Gypsy Farms Estate Grown Olive Oil Our Estate-Grown Extra Virgin Olive Oil Is Crafted With Care, Harvested From Hand-Picked Koroneiki Olives Grown On Our Family-Owned Farm In The Southern Peloponnese Region Of Greece. Bringing You A Trusted Bottle Of Our Farm-Direct Evoo + Vinegars In A Process Typically Seen Only From Wineries, We Control The Growing, Harvest, Local Cold Pressing, And Bottling - Achieving A Small Batch Artisan Quality You Can Taste. Family-Owned Estate: Generations Of Care And Commitment To Quality. Cold-Pressed: Preserving The Natural Flavor And Nutritional Value. Single-Origin: Sourced Directly From Our Estate In Greece. Organic: Non-Gmo, Hand-Picked Koroneiki Olives For The Best Quality. Monovarietal: Made From One Type Of Olive For A Pure, Rich Taste. High In Polyphenols: Packed With Antioxidants For A Healthier Option. Rich Flavor: With A Grassy, Nutty Flavor And A Hint Of Artichoke. Low Acidity: Smooth Taste With Balanced Flavor. First Cold Pressed: Preserving Nutrients With Minimal Processing. Preservative-Free: Pure, Unfiltered, And Raw Olive Oil.
Frequently Asked Questions
- Q: What is the size of the olive oil bottles? A: Each bottle contains three hundred fifty milliliters of olive oil, making them suitable for cooking and dipping.
- Q: What type of olives are used in this olive oil? A: This olive oil is made from hand-picked Koroneiki olives, known for their high quality and flavor.
- Q: Is this olive oil organic? A: Yes, this olive oil is certified organic and non-GMO, ensuring the highest quality and purity.
- Q: How should I use this olive oil? A: You can use this olive oil for cooking, dipping, or drizzling over salads and vegetables to enhance flavor.
- Q: Is this olive oil suitable for high-heat cooking? A: Yes, this extra virgin olive oil has a high smoke point, making it suitable for sautéing and roasting.
- Q: Can I use this olive oil in salad dressings? A: Absolutely, its rich flavor profile makes it an excellent choice for salad dressings and marinades.
- Q: How should I store this olive oil? A: Store this olive oil in a cool, dark place to maintain its flavor and nutritional properties.
- Q: What is the shelf life of this olive oil? A: When stored properly, this olive oil can last up to two years, ensuring you enjoy its freshness.
- Q: Does this olive oil contain any preservatives? A: No, this olive oil is preservative-free, providing a pure and unfiltered product.
- Q: How does this olive oil compare to others in flavor? A: This olive oil has a robust, earthy flavor with grassy and nutty notes, setting it apart from many other brands.
- Q: Is this olive oil suitable for people with dietary restrictions? A: Yes, this olive oil is gluten-free, non-GMO, and contains no artificial additives, making it suitable for various diets.
- Q: What are the health benefits of this olive oil? A: This olive oil is rich in polyphenols, amino acids, and antioxidants, which can aid in reducing cholesterol and inflammation.
- Q: What awards has this olive oil won? A: This olive oil has received a gold medal at the New York International Olive Oil Competition for its exceptional quality.
- Q: What is the extraction method for this olive oil? A: This olive oil is first cold-pressed, preserving its natural flavor and nutritional value through minimal processing.
- Q: How does the origin of this olive oil affect its quality? A: Being sourced from a single estate in Greece ensures traceability and high standards in cultivation and processing.