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View compareHigh Plains Beans Mayocoba Beans, Non-GMO, 10 Pound Bag, High Protein & Fiber Source, Dry Beans
High Plains Beans Mayocoba Beans, Non-GMO, 10 Pound Bag, High Protein & Fiber Source, Dry Beans
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Regular price
$38.26
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$38.26
Regular price
$54.66
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Safety & Compliance
Safety & Compliance
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
Product Description
High Plains Mayocoba Beans are a versatile ingredient perfect for enhancing a variety of dishes. These beans are known for their mild flavor and creamy texture, making them a delightful addition to soups, salads, dips, and even smoothies and desserts.
Grown in the High Plains region, these Mayocoba beans are oval-shaped and ivory-yellow in color. They are an excellent source of plant-based protein, fiber, and essential vitamins and minerals, such as potassium and folate. Being gluten-free, non-GMO, and low-fat, they appeal to health-conscious consumers and those seeking meatless alternatives.
Key Features:- High Plains Beans: Sourced from the High Plains of Colorado, Wyoming, and Nebraska, ensuring well-designed and flavor.
- Nutritious Beans: Naturally high in fiber, supporting digestive health and promoting a healthy body weight.
- Certified Premium Dry Beans: Available in a variety of types, including Mayocoba, with a satisfaction guarantee for every purchase.
- Vegan Protein Source: Ideal for vegetarian and vegan diets, providing essential nutrients and protein without meat.
- Experienced Farmers: Backed by over 70 years of farming experience, ensuring quality and dependability.
- Unique Terroir: The High Plains regions unique growing conditions impart distinctive flavors and textures to the beans.
- Pantry Staple: With a long shelf life, these beans can be stored for extended periods and are easy to cook and freeze.
High Plains Mayocoba Beans are suitable for anyone looking to incorporate more plant-based foods into their diet. Whether you are a vegetarian, a health enthusiast, or simply someone who enjoys delicious and nutritious meals, these beans serve as a fantastic staple in your kitchen. Their versatility and health benefits make them an excellent choice for a wide range of culinary applications.
Frequently Asked Questions
- Q: What size is the bag of High Plains Mayocoba Beans? A: The bag contains ten pounds of High Plains Mayocoba beans, which is equal to one hundred sixty ounces.
- Q: Are these beans non-GMO? A: Yes, High Plains Mayocoba beans are non-GMO verified, ensuring they are free from genetically modified organisms.
- Q: What are the nutritional benefits of these beans? A: High Plains Mayocoba beans are high in protein and fiber, providing essential nutrients like potassium and folate.
- Q: How should I cook High Plains Mayocoba Beans? A: To cook the beans, soak them overnight and then boil them in water for one to two hours until tender.
- Q: Can I use these beans in smoothies? A: Yes, High Plains Mayocoba beans can be added to smoothies for a protein boost and creamy texture.
- Q: Are these beans suitable for vegan diets? A: Yes, High Plains Mayocoba beans are an excellent plant-based protein source, making them perfect for vegan and vegetarian diets.
- Q: How should I store High Plains Mayocoba Beans? A: Store the dry beans in a cool, dry place in an airtight container to maintain freshness and extend shelf life.
- Q: What is the shelf life of these beans? A: High Plains Mayocoba beans have a long shelf life and can be stored for several years if kept dry and sealed.
- Q: Can these beans help with digestive health? A: Yes, High Plains Mayocoba beans are high in fiber, which supports digestion and promotes gut health.
- Q: What flavor do High Plains Mayocoba Beans have? A: These beans have a mild flavor with a buttery texture, making them versatile for various dishes.
- Q: Are High Plains Mayocoba Beans gluten-free? A: Yes, these beans are gluten-free, making them suitable for those with gluten sensitivities.
- Q: How do High Plains Mayocoba Beans compare to other beans? A: They are known for their unique flavor profile and creamy texture, which sets them apart from other varieties like pinto or black beans.
- Q: What should I do if the beans arrive damaged? A: If the beans arrive damaged, contact customer service for assistance with a return or replacement.
- Q: Do these beans require soaking before cooking? A: Yes, soaking the beans overnight is recommended to reduce cooking time and improve texture.
- Q: Where are High Plains Mayocoba Beans sourced from? A: These beans are directly sourced from local farmers in the High Plains region of Colorado, Wyoming, and Nebraska.