Have You Purchased Store Bought Grits In The Past But Were Disappointed In The Grind Or Flavor Wouldnt It Be Great Knowing Exactly Where Your Grits Were MadeIf So, Then Youre Going To Love What We Have To Offer At Homestead Gristmill!When You Choose Homestead Gristmill, Youll Enjoy The Wholesome Taste Of Fresh-Ground Whole Grains And Mixes. When Grinding Our Grains, We Use A Single-Step Process Using Natural Granite Stones. Why Is This Important This Process Helps Preserve The Nutritional Value, Taste, And Texture Of The Grain. You Can Also Rest Easy Knowing That All The Grains We Use Are Grown Without Chemical Pesticides And Fertilizers And Made With One Of The Oldest Running Gristmill'S In The Usa!Product Features & Benefits: Stoneground Blue Grits Made In Central Texas No Preservatives, Chemicals, Or Bleaching Our Grits Are Finely Ground Great For Breakfast, Casseroles Or Any Occasion Unmatched Taste And Texture Long 8-Month Shelf Life (2 Years Frozen)Why Choose Homestead GristmillWere A Family Owned Small Business That Restored An 18Th-Century Gristmill In Central Texas Back In 2003. Since Then, Weve Been Committed To Milling And Mixing Wholesome, Whole Wheat Products For Our Own Children And Community. Now Were Introducing Our Full Line Of Products To The Rest Of The World. When You Put Your Trust In Us, You Know Youre Getting A Product Made From The Best Local Ingredients That We Can Source.
Safety & Compliance
⚠️ WARNING (California Proposition 65): This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm. For more information, please visit www.P65Warnings.ca.gov.
Q: What makes Homestead Gristmill Blue Corn Grits different from store-bought grits?A: Homestead Gristmill Blue Corn Grits are stone ground using natural granite stones, which helps preserve the nutritional value, taste, and texture of the grain. Unlike many store-bought options, our grits are finely ground and made without preservatives or chemicals.
Q: How should I store Homestead Gristmill Blue Corn Grits for optimal freshness?A: For the best shelf life, store the grits in a cool, dry place. They have a shelf life of up to 8 months when stored properly, and can last up to 2 years if frozen.
Q: What are some ways I can use Homestead Gristmill Blue Corn Grits in my cooking?A: These versatile grits can be used for breakfast dishes, casseroles, or as a base for various recipes. Their unmatched taste and texture make them an excellent choice for any meal.
Q: Are Homestead Gristmill Blue Corn Grits gluten-free?A: Yes, Homestead Gristmill Blue Corn Grits are naturally gluten-free, making them a great option for those with gluten sensitivities or those following a gluten-free diet.
Q: Where are Homestead Gristmill Blue Corn Grits produced?A: Our blue corn grits are proudly made in central Texas at one of the oldest running gristmills in the USA, ensuring high-quality, locally sourced ingredients.
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