Frequently Asked Questions

• Q: What is the size of the Hoosier Hill Farm Clear Jel Thickener? A: It is twenty-four ounces in size. This quantity is perfect for various cooking needs, whether for thickening sauces or pie fillings.
• Q: What ingredients are in Clear Jel Thickener? A: Clear Jel is a modified cornstarch. It is specifically designed for high-temperature cooking and works well with various ingredients.
• Q: What are the dimensions of the packaging? A: The packaging measures five inches in length, five inches in width, and six inches in height. This compact size makes it easy to store in your kitchen.
• Q: How do I use Clear Jel for thickening? A: To use Clear Jel, mix one tablespoon with one tablespoon of water. This mixture can then be added to your recipe to thicken it effectively.
• Q: Is Clear Jel suitable for canning pie fillings? A: Yes, Clear Jel is ideal for canning fruit pie fillings. Its high-temperature tolerance ensures that your fillings maintain their consistency.
• Q: Can I use Clear Jel for making gravies? A: Yes, Clear Jel is great for making smooth gravies. Its unique properties help achieve the desired thickness without clumping.
• Q: How should I store Clear Jel? A: Store Clear Jel in a cool, dry place. Avoid refrigeration or freezing to maintain its thickening properties.
• Q: What is the shelf life of Clear Jel? A: While no specific shelf life is mentioned, storing it properly in a cool, dry place helps maintain its effectiveness for a long time.
• Q: Is Clear Jel safe for people with allergies? A: Clear Jel is processed in a facility that handles dairy, soy, peanuts, and wheat. If you have allergies to these, use caution.
• Q: Can I use Clear Jel for freezing recipes? A: Yes, Clear Jel maintains strong stability during freezing and thawing. It’s suitable for recipes that will be frozen.
• Q: How much Clear Jel should I use for six apples? A: For six apples, use one and a half tablespoons of Clear Jel. This ensures the pie filling thickens properly.
• Q: What happens if I don’t mix Clear Jel with water before using it? A: Not mixing Clear Jel with water may lead to clumping. Always mix it first for the best results in your recipes.
• Q: Is Clear Jel suitable for acidic ingredients? A: Yes, Clear Jel works well with acidic ingredients. Its formulation allows it to maintain stability in various recipes.
• Q: Can I use Clear Jel for savory dishes? A: Yes, Clear Jel is versatile and can be used for savory dishes like sauces and gravies, providing a smooth texture.
• Q: Does Clear Jel have any specific dietary restrictions? A: Clear Jel is gluten-free, but check for allergens since it’s processed in a facility that handles various allergens.