You will not be allowed to compare more than 4 products at a time
View compareProduct Description
Hoosier Hill Farm is located in America's heartland of Northeast Indiana. Our products and ingredients are fresh and we are proud of our heritage and good, old-fashioned values. Our products and ingredients are fresh and we are proud of our heritage and good, old-fashioned values. When making jams or jellies, use instead of sure-jell, Certo, or ball prepared fruit pectin blends. Hoosier Hill fruit pectin is a specially formulated fruit pectin blend that reacts with the fruits own sugars and acid to cause a jelling effect in homemade jellies and jams.
Frequently Asked Questions
- Q: What is Hoosier Hill Farm Fruit Pectin used for? A: Hoosier Hill Farm Fruit Pectin is used primarily for thickening jams and jellies. It helps to achieve a stable, gelled consistency in homemade preserves, allowing you to create delicious fruit spreads that hold their shape.
- Q: How do I use fruit pectin in my recipes? A: To use Hoosier Hill Farm Fruit Pectin, mix the powdered pectin into your fruit mixtures, such as jams or pie fillings. It can also be combined with fruit purees to create jelly candies. Follow your recipe's instructions for the best results.
- Q: What is the storage recommendation for fruit pectin? A: Store Hoosier Hill Farm Fruit Pectin in a cool, dry place. It is not recommended to refrigerate or freeze the powdered pectin, as this may affect its gelling properties.
- Q: Is this fruit pectin suitable for canning? A: Yes, Hoosier Hill Farm Fruit Pectin is perfect for canning and preserving. It helps to thicken your jams and jellies, making it an essential ingredient for home canning enthusiasts.
- Q: Are there any allergens associated with this product? A: Hoosier Hill Farm Fruit Pectin is packaged in a facility that processes dairy, soy, peanuts, and wheat products. If you have allergies to these ingredients, please exercise caution and consult the product packaging.

