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Standard size for large pearl tapioca #40 is between 4.0 - 4.7 mm. They come in the form of round pellets made from cassava roots and are most commonly used to make tapioca pudding. Before adding to these pearls to a recipe they must be soaked for at least 2 hours. For a richer taste, soak in vanilla bean milk or cream overnight in the refrigerator. Store in a cool, dry place. We do not recommend refrigeration or freezing of the pearls for storage. Packaged in a facility that processes dairy, soy, peanuts, and wheat products.
Frequently Asked Questions
- Q: What are Hoosier Hill Farm Large Tapioca Pearls made of? A: They are made from one hundred percent cassava root. These round pellets are often used in various culinary applications.
- Q: How large are the tapioca pearls? A: The standard size for these large pearl tapioca is between four point zero and four point seven millimeters. This size is ideal for making tapioca pudding.
- Q: Is there any artificial ingredient in the tapioca pearls? A: No, Hoosier Hill Farm Large Tapioca Pearls contain no artificial additives, colors, or preservatives. They are a natural product made solely from cassava.
- Q: How do I prepare the tapioca pearls for cooking? A: Before cooking, soak the tapioca pearls for at least two hours or overnight. This soaking process helps achieve the desired texture when cooked.
- Q: Can I use these tapioca pearls for anything besides pudding? A: Yes, these pearls are versatile and can be used in a variety of sweet and savory dishes worldwide. They add a unique texture to many recipes.
- Q: What is the best way to soak the tapioca pearls? A: For optimal flavor, soak them in whole milk or cream flavored with vanilla. This enhances the taste before cooking.
- Q: How should I store Hoosier Hill Farm Large Tapioca Pearls? A: Store the pearls in a cool, dry place. Avoid refrigeration or freezing to maintain their quality.
- Q: What ingredients are included in these tapioca pearls? A: The only ingredient is cassava root. There are no additional ingredients, making them a pure and natural choice.
- Q: Are the tapioca pearls safe for people with allergies? A: Yes, but be cautious as they are packaged in a facility that processes dairy, soy, peanuts, and wheat products. Check for individual allergies.
- Q: Can I cook the tapioca pearls directly without soaking? A: No, it is essential to soak them first to achieve the right texture. Cooking them without soaking may result in undesired consistency.
- Q: How long do the tapioca pearls stay fresh? A: When stored properly in a cool, dry place, they can maintain their quality for an extended period. Always check for any signs of spoilage.
- Q: Are these tapioca pearls suitable for vegan diets? A: Yes, they are suitable for vegan diets as they are made from cassava root without any animal products. Enjoy them in various plant-based recipes.
- Q: What is the cooking time for the soaked tapioca pearls? A: The cooking time varies, but generally, you should simmer the soaked pearls on low heat for about fifteen to twenty minutes, stirring frequently.
- Q: How do the tapioca pearls compare to instant tapioca? A: Hoosier Hill Farm Large Tapioca Pearls have more thickening power and a chewier texture than instant tapioca, making them preferable for traditional recipes.
- Q: What should I do if my package arrives damaged? A: If your package arrives damaged, contact customer service for assistance with return or replacement options. They will help resolve the issue promptly.

