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Huy Fong Sriracha Hot Chili Sauce 28Oz, 1 Pack

Huy Fong Sriracha Hot Chili Sauce 28Oz, 1 Pack

Hurry! Only left 10 in stock

Regular price $10.13
Sale price $10.13 Regular price $14.47
SAVE 29%
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SKU

WBGROB0CPPBMJVC

Vendor

Sattie

Product Type

Sauces & Marinades


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Description

Sriracha Hot Chili Sauce Is Made From Sun Ripened Chilies Which Are Ground Into A Smooth Paste Along With Garlic And Packaged In A Convenient Squeeze Bottle. Sriracha Hot Chili Sauce Is Excellent For Adding A Delicious, Spicy Kick To A Wide Variety Of Dishes. Like All Huy Fong Foods Sauces, Only The Highest Quality Ingredients Are Used, And Never Any Artificial Colors Or Flavorings.

Safety & Compliance

⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.

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Frequently Asked Questions

  • Q: What are the main ingredients in Huy Fong Sriracha Hot Chili Sauce? A: Huy Fong Sriracha Hot Chili Sauce is primarily made from sun-ripened chilies, garlic, sugar, salt, and vinegar, ensuring a rich, spicy flavor without any artificial colors or flavorings.
  • Q: How can I use Sriracha Hot Chili Sauce in my cooking? A: Sriracha Hot Chili Sauce is versatile and can be used to enhance a variety of dishes, including stir-fries, marinades, soups, and even as a dipping sauce for appetizers.
  • Q: Is Huy Fong Sriracha sauce gluten-free? A: Yes, Huy Fong Sriracha Hot Chili Sauce is gluten-free, making it a suitable option for those with gluten sensitivities or celiac disease.
  • Q: What is the shelf life of Huy Fong Sriracha Hot Chili Sauce once opened? A: Once opened, Huy Fong Sriracha Hot Chili Sauce can last for up to six months in the refrigerator, retaining its flavor and quality.
  • Q: Can I use Sriracha sauce as a substitute for other hot sauces? A: Yes, Huy Fong Sriracha can be used as a substitute for other hot sauces, though it has a distinct flavor that combines sweetness with heat, which may differ from other sauces.
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