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View compareHypothermias Shaved Ice Syrup Concentrate - Unsweetened - 32 Fl Oz - Makes 8 Gallons - Rock and Roll Flavor
Hypothermias Shaved Ice Syrup Concentrate - Unsweetened - 32 Fl Oz - Makes 8 Gallons - Rock and Roll Flavor
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$30.80
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Safety & Compliance
Safety & Compliance
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
Product Description
Introducing Hypothermias Shaved Ice Flavor Concentrate, a premium solution for creating delicious rock and roll flavored shaved ice or sno cones. Perfect for parties, events, or a fun day at home, this flavor concentrate allows you to easily mix and serve refreshing that everyone will enjoy.
This 32 Fl Oz bottle of flavor concentrate is made in the USA and is designed for simplicity and efficiency. To prepare a gallon of syrup, simply combine 5 pounds of sugar with 4 ounces of the concentrate, add water to the gallon mark, and stir well. Optional preservatives like citric acid or sodium benzoate can be included to extend the shelf life of your syrups. One quart of this concentrate can yield an impressive 8 gallons of syrup when mixed, ensuring plenty of flavorful fun for all.
Key Features:- Each quart bottle makes up to 8 gallons of syrup when mixed
- Concentrate has a shelf life of 1-2 years (unmixed syrups)
- Made in the USA, ensuring high-quality standards
- Authentic professional shaved ice syrup for true-to-taste flavor
- Easy to prepare: just add water and sugar (optional preservatives available)
- Perfect for both home use and commercial applications
Hypothermias Shaved Ice Flavor Concentrate is ideal for ice cream shops, concession stands, and home entertainers looking to create delightful desserts. Its ease of use and high yield make it a smart choice for anyone wanting to serve delicious and refreshing with minimal effort. Experience the joy of classic shaved ice flavors with this professional-grade concentrate, designed to satisfy taste buds and create lasting memories.
Frequently Asked Questions
- Q: How do I use Hypothermias Shaved Ice and Snow Cone Syrup Flavor Concentrate? A: To prepare the syrup, mix one quart of flavor concentrate with five pounds of sugar and add water until you reach the gallon mark. Stir well before serving.
- Q: What is the shelf life of the Hypothermias flavor concentrate? A: The shelf life of the concentrate is one to two years when stored properly, but this refers only to the unfixed syrup. Once mixed, the syrup should be refrigerated and used within a shorter time frame.
- Q: Can I add preservatives to the syrup mix? A: Yes, you can add optional preservatives such as citric acid or sodium benzoate to extend the life of the syrups.
- Q: How many gallons of syrup can I make from one quart of concentrate? A: One quart of Hypothermias flavor concentrate can make up to eight gallons of ready-to-use syrup when properly mixed.
- Q: Is the Hypothermias flavor concentrate sweetened? A: No, the concentrate is unsweetened. You must add your own sweetener, typically sugar, to achieve the desired taste.
- Q: Where is Hypothermias Shaved Ice flavor concentrate made? A: Hypothermias Shaved Ice flavor concentrate is proudly made in the USA.
- Q: What flavors are available in the Hypothermias concentrate? A: Currently, the listed flavor for the concentrate is 'Rock and Roll'. Additional flavors may be available, so please check the product listings for more options.
- Q: Can I use the concentrate for other beverages besides shaved ice? A: Yes, while it is primarily designed for shaved ice and snow cones, the concentrate can also be used to flavor other beverages or desserts.
- Q: How should I store the flavor concentrate? A: Store the Hypothermias flavor concentrate in a cool, dry place, away from direct sunlight. Once opened, it is best to seal it tightly and refrigerate to maintain freshness.
- Q: Is there any special equipment needed to mix the syrup? A: No special equipment is required. A standard gallon container, a scale for measuring sugar, and a stirrer are sufficient for mixing the syrup.