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I Amaranth - Amaranth Snacks, Amaranth Chips, Taste Award! +Simple Nutrient Dense Ingredients, - Big 8 Allergy Free, Himalayan Pink Salt, Olive Oil, Minimally Processed, Small Batch, Plant Based, Paleo, Gluten Free, Dairy Free, No Added Sugar, Non Gmo, Kosher, Oxo Biodegradable Packaging, Mexican Favorite Snack
Frequently Asked Questions
- Q: What ingredients are in I Amaranth Chips? A: The chips contain amaranth, Himalayan pink salt, and olive oil. They are made with minimally processed, nutrient-dense ingredients that are vegan, gluten-free, and non-GMO.
- Q: How big is each pack of I Amaranth Chips? A: Each pack weighs one point seventeen ounces. This is part of a three-pack, making it a convenient snack option.
- Q: Are I Amaranth Chips free from common allergens? A: Yes, they are free from the Big Eight allergens. This makes them a safe choice for many individuals with food sensitivities.
- Q: How do I enjoy I Amaranth Chips? A: You can eat them straight from the bag as a snack. They are also great for pairing with dips or as a crunchy topping on salads.
- Q: Are these chips suitable for a vegan diet? A: Yes, they are vegan-friendly. The nutritional power of amaranth provides a rich source of nutrients without animal products.
- Q: Can I serve I Amaranth Chips at a kosher gathering? A: Yes, they are ideal for kosher diets. They are made with high-quality ingredients and certified processes suitable for Jewish dietary laws.
- Q: How do I store I Amaranth Chips to keep them fresh? A: Keep them in a cool, dry place. Ensure the bag is sealed tightly after opening to maintain freshness and crunchiness.
- Q: What is the shelf life of I Amaranth Chips? A: Typically, they last for several months if stored properly. Always check the expiration date on the packaging for the best quality.
- Q: Are I Amaranth Chips non-GMO? A: Yes, they are made with 100% natural, non-GMO ingredients. This ensures you’re consuming a snack free from genetically modified organisms.
- Q: How do I incorporate I Amaranth Chips into my meals? A: You can use them as a crunchy topping on soups or salads. They also work well with dips or as a side snack for any meal.
- Q: Can children eat I Amaranth Chips? A: Yes, they are suitable for children. However, always supervise young children while eating to prevent any choking hazards.
- Q: What makes I Amaranth Chips a healthy snack option? A: They are low in saturated fat and provide four grams of protein per serving. The use of healthy ingredients supports a nutritious diet.
- Q: Are I Amaranth Chips suitable for people with gluten intolerance? A: Yes, they are gluten-free. This makes them a safe and tasty choice for individuals with gluten sensitivity or celiac disease.
- Q: What is the texture of I Amaranth Chips? A: They have a crunchy texture that is satisfying to bite into. The small batch processing ensures a fresh and enjoyable crunch.
- Q: How do I ensure my I Amaranth Chips stay crunchy? A: Store them in an airtight container after opening. Keeping them away from moisture will help maintain their crispy texture.

