You will not be allowed to compare more than 4 products at a time
View compareFrequently Asked Questions
- Q: What makes Clear Creek red lentils different from other brands? A: Clear Creek red lentils are certified glyphosate residue free, ensuring that you are consuming a product free from harmful chemicals. They are also non-GMO, kosher, vegan, and grown sustainably on a family farm in Idaho, which contributes to their high quality and fresh taste.
- Q: How should I store Clear Creek red lentils for optimal freshness? A: To maintain the best quality of Clear Creek red lentils, store them in an airtight container in a cool, dry place. When stored properly, they can last for decades, although we recommend using them within three years for the best flavor and nutritional value.
- Q: Are Clear Creek red lentils suitable for sprouting? A: Yes, Clear Creek red lentils are non-irradiated, which means they can sprout and are perfect for adding to salads and other dishes for a nutritious boost. Sprouting enhances their nutrient profile and adds a delightful crunch.
- Q: What are the nutritional benefits of Clear Creek red lentils? A: Clear Creek red lentils are high in fiber and protein, making them an excellent choice for those looking to enhance their diet with plant-based nutrients. They provide a filling and nutritious option for vegans, vegetarians, and anyone looking to include more legumes in their meals.
- Q: Can I use Clear Creek red lentils in various recipes? A: Absolutely! Clear Creek red lentils are versatile and can be used in a variety of recipes, including soups, stews, salads, and side dishes. Their quick cooking time and ability to absorb flavors make them a great addition to any meal.