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Indomie Mi Goreng is an instant noodles product line made under the Indomie brand by the Indofood company, the world's largest instant noodle manufacturer, located in Indonesia. Mi Goreng is Indonesian for "fried noodle". Indomie Mi Goreng is simply abbreviated as Indomie goreng by most Indonesians. Indomie Goreng is a type of instant noodle served without soup and is stirred well with soysauce, oil, and seasoning. This instant noodle derived its inspiration from traditional Indonesian dish called mi goreng, a variant of fried noodle common in Indonesia. Many street vendors sell it and traditional mi goreng is considered as common food by the people. This product has gained a cult following in Indonesia and in various other countries, such as Nigeria and Australia.
Frequently Asked Questions
- Q: What are the cooking instructions for Indomie Mi Goreng Instant Noodles? A: To prepare Indomie Mi Goreng, open the lid, add hot water, and close the lid. Wait for 3 minutes, then drain the noodles. After draining, empty the condiment contents into the cup, stir with a fork, and enjoy your delicious meal!
- Q: Is Indomie Mi Goreng Halal certified? A: Yes, Indomie Mi Goreng Instant Noodles are 100% Halal certified, making them suitable for consumers looking for Halal food options.
- Q: What flavors are available in Indomie Mi Goreng Instant Noodles? A: Indomie Mi Goreng is available in various flavors, including the popular Spicy Flavor, allowing you to choose according to your taste preferences.
- Q: How many calories are in each serving of Indomie Mi Goreng? A: Each serving of Indomie Mi Goreng contains approximately 390 calories, making it a filling option for a quick meal.
- Q: What allergens should I be aware of when consuming Indomie Mi Goreng? A: Indomie Mi Goreng contains allergens such as preservatives, sesame, sesame oil, soy, soybean, and wheat. Please check the packaging if you have specific dietary restrictions.

