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View compareInglehoffer Dijon Stone Ground Mustard, 10.25 Ounce Squeeze Bottle (Pack Of 6)
Inglehoffer Dijon Stone Ground Mustard, 10.25 Ounce Squeeze Bottle (Pack Of 6)
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Regular price
$60.68
Sale price
$60.68
Regular price
$86.69
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per
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SKU
WBGROB07CQ91T17Vendor
INGLEHOFFERProduct Type
Ketchup, Mustard & RelishesCouldn't load pickup availability
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Description
Description
In 1929 Rose Biggi Started Beaverton Foods In The Cellar Of Her Farmhouse. To Help Endure The Great Depression, She Began Grinding Her Horseradish Crop, Bottling It, And Selling It To Local Grocery Stores. Through Her Hard Work And Perseverance, She Not Only Survived The Hard Economic Times, But Also Built The Foundation For The Largest Specialty Condiment Manufacturer In The United States. Over Eighty Years And Four Generations Later, Gene, Her Son, Continues The Hard Work And Perseverance. Beaverton Foods Has An International Reputation For Manufacturing Quality Products And The Development Of Innovative Condiment Flavors. In The Past Decade, Genes Mustards Have Received Over One Hundred Certificates Of Excellence And Awards For Quality. More Than All Other Mustard Manufactures Combined.
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Frequently Asked Questions
- Q: What are the key ingredients in Inglehoffer Dijon Stone Ground Mustard? A: Inglehoffer Dijon Stone Ground Mustard is made from high-quality stone ground mustard seeds, vinegar, and spices, ensuring a flavorful and tangy condiment ideal for enhancing various dishes.
- Q: How should I store Inglehoffer Dijon Stone Ground Mustard after opening? A: After opening, it's best to store Inglehoffer Dijon Stone Ground Mustard in the refrigerator to maintain its freshness and flavor. Make sure to keep the cap tightly closed when not in use.
- Q: Can Inglehoffer Dijon Stone Ground Mustard be used in recipes? A: Yes, Inglehoffer Dijon Stone Ground Mustard is versatile and can be used in a variety of recipes, including salad dressings, marinades, and as a flavor enhancer for meats and sandwiches.
- Q: Is Inglehoffer Dijon Stone Ground Mustard gluten-free? A: Yes, Inglehoffer Dijon Stone Ground Mustard is gluten-free, making it a suitable option for those with gluten sensitivities or celiac disease.
- Q: What makes Inglehoffer Dijon Stone Ground Mustard different from regular mustard? A: Inglehoffer Dijon Stone Ground Mustard is made with whole mustard seeds, giving it a unique texture and rich flavor that sets it apart from regular mustard, which is typically smoother and less robust.