Frequently Asked Questions

• Q: What are the ingredients in Inka Corn Nuts? A: Inka Corn Nuts are made from corn, palm olein, and sea salt. They are also dairy free, gluten free, vegan, wheat free, and yeast free.
• Q: How big are the bags of Inka Corn Nuts? A: Each bag contains four ounces of corn nuts. This product comes in a pack of six bags, totaling twenty-four ounces.
• Q: Are Inka Corn Nuts gluten-free? A: Yes, Inka Corn Nuts are gluten-free. They are made from premium giant corn and do not contain any gluten-containing ingredients.
• Q: How should I enjoy Inka Corn Nuts? A: You can enjoy Inka Corn Nuts straight from the bag as a crunchy snack. They are also great as a topping for salads or soups.
• Q: Can I take Inka Corn Nuts on a road trip? A: Yes, Inka Corn Nuts are perfect for road trips. The convenient packaging allows for easy snacking on the go.
• Q: Are Inka Corn Nuts suitable for sharing at parties? A: Yes, Inka Corn Nuts are great for sharing at parties. Their bold flavor and crunch make them a hit among guests.
• Q: What is the shelf life of Inka Corn Nuts? A: Inka Corn Nuts have a long shelf life when stored in a cool, dry place. Always check the expiration date on the packaging for best quality.
• Q: How should I store Inka Corn Nuts after opening? A: After opening, store Inka Corn Nuts in an airtight container to maintain their freshness and crunchiness.
• Q: Are there any artificial additives in Inka Corn Nuts? A: No, Inka Corn Nuts are free from artificial flavors, colors, or preservatives. They provide a pure and wholesome snacking experience.
• Q: Are Inka Corn Nuts suitable for vegans? A: Yes, Inka Corn Nuts are suitable for vegans. They contain no animal products and are made with simple ingredients.
• Q: How do Inka Corn Nuts compare to regular corn snacks? A: Inka Corn Nuts are made from giant corn, offering a unique crunch and satisfying flavor compared to regular corn snacks.
• Q: What makes Inka Corn Nuts a healthier snack option? A: Inka Corn Nuts are gluten-free and non-GMO, made from premium ingredients without artificial additives, making them a healthier choice.
• Q: Can I use Inka Corn Nuts as a salad topping? A: Yes, Inka Corn Nuts make a crunchy and flavorful topping for salads. They add texture and a bold taste to your dishes.
• Q: Do Inka Corn Nuts contain any allergens? A: Inka Corn Nuts are free from common allergens like dairy, gluten, and yeast. However, always check the packaging for specific allergen information.
• Q: What is the flavor profile of Inka Corn Nuts? A: Inka Corn Nuts have a lightly salted and bold flavor. Their roasting process brings out a satisfying crunch and natural corn taste.
• Q: What occasions are Inka Corn Nuts suitable for? A: Inka Corn Nuts are suitable for various occasions, including parties, road trips, or as a quick snack at home.