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Inka Crops Inka Chips- Chile Picante Plantain Chips,4 Ounce (Pack Of 6)

Inka Crops Inka Chips- Chile Picante Plantain Chips,4 Ounce (Pack Of 6)

Hurry! Only left 10 in stock

Regular price $36.89
Sale price $36.89 Regular price $52.70
SAVE 30%
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SKU: WBGROB0DBN1TFDX
Brand: Inka Crops
Product Type: Chips & Crisps
MPN: FBA-B0DBN1TFDX

Sold by Groceryeshop, an authorized reseller.

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Safety & Compliance

⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.


Product Description

Made with Perivian plantains that are hand-farmed at peak ripeness then fried in palm oil, Inka Plantain Chips are a tropical crunchy snack. Inka Chile Picante Plantain Chips are seasoned with paprika, cayenne and garlic for a sweet kick, without adding sugar. Inka Chile Picante Plantain Chips are perfect with a cool sour cream dip or guacamole.

Frequently Asked Questions

  • Q: What are the ingredients in Inka Chile Picante Plantain Chips? A: The ingredients include Peruvian plantains, palm oil, paprika, cayenne, and garlic. These all-natural ingredients create a deliciously spicy flavor.
  • Q: How much does each pack of Inka Chile Picante Plantain Chips weigh? A: Each pack weighs four ounces. You receive a total of six packs in this purchase.
  • Q: Are Inka Chile Picante Plantain Chips gluten-free? A: Yes, these chips are gluten-free. They are made from plantains without any gluten-containing ingredients.
  • Q: How can I enjoy Inka Chile Picante Plantain Chips? A: You can enjoy these chips straight out of the bag or pair them with dips like sour cream or guacamole. They make a versatile snack for any occasion.
  • Q: Are these chips suitable for a spicy food lover? A: Yes, they are perfect for those who enjoy spicy snacks. The combination of paprika, cayenne, and garlic adds a flavorful kick.
  • Q: What is the best way to store Inka Chile Picante Plantain Chips? A: To keep them fresh, store the chips in a cool, dry place and reseal the bag after opening. This helps maintain their crunchiness.
  • Q: What is the shelf life of Inka Chile Picante Plantain Chips? A: The shelf life is typically several months when stored properly. Always check the expiration date on the packaging for accuracy.
  • Q: Are Inka Chile Picante Plantain Chips suitable for children? A: Yes, they can be suitable for children, depending on their spice tolerance. Always supervise young children while they snack.
  • Q: What makes Inka Chile Picante Plantain Chips unique? A: Their unique flavor comes from hand-farming Peruvian plantains and seasoning them with a blend of spices. This sets them apart from other chips.
  • Q: Can I find Inka Chile Picante Plantain Chips in larger sizes? A: Currently, they are offered in a four-ounce pack. Larger sizes may be available through specific retailers or bulk purchases.
  • Q: Do these chips contain any trans fats? A: No, Inka Chile Picante Plantain Chips do not contain trans fats. They are made with healthy palm oil, ensuring a better snack choice.
  • Q: How spicy are Inka Chile Picante Plantain Chips on a scale of one to ten? A: They are generally around a six on the spice scale. This makes them pleasantly spicy but not overwhelmingly hot.
  • Q: Are Inka Chile Picante Plantain Chips vegan? A: Yes, these chips are vegan-friendly. They contain no animal products, making them suitable for a vegan diet.
  • Q: Can I use Inka Chile Picante Plantain Chips for topping dishes? A: Yes, they can be used as a crunchy topping for salads or soups, adding both flavor and texture to your meals.
  • Q: What type of snacks are Inka Chile Picante Plantain Chips considered? A: They are considered a vegetable chip, offering a healthier alternative to traditional potato chips.
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