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Instant Nonfat Dry Milk powder can be reconstituted into liquid milk for drinking or it can be used in baked goods, desserts, soups and salad dressings. Directions: To make 1 quart of milk, mix 3 3/4 cups cold water with 3/4 cup instant nonfat dry milk powder. Store powder in a cool, dry place. We do not recommend refrigeration or freezing of the powder. Allergens: Contains milk. Packaged in a facility that processes dairy, soy, peanuts, and wheat products.
Frequently Asked Questions
- Q: What is Instant Nonfat Dry Milk Powder made of? A: Instant Nonfat Dry Milk Powder is made from nonfat milk. It can be reconstituted into liquid milk for drinking or used in various recipes.
- Q: What is the size of the Instant Nonfat Dry Milk Powder package? A: The package size is one pound. This is a single pack, making it easy to store and use.
- Q: Are there any allergens in Instant Nonfat Dry Milk Powder? A: Yes, it contains milk. It is packaged in a facility that processes dairy, soy, peanuts, and wheat products.
- Q: How do I prepare the Instant Nonfat Dry Milk Powder for drinking? A: To prepare, mix three and three-quarters cups of cold water with three-quarters cup of the powder. This will yield one quart of liquid milk.
- Q: Can I use this milk powder in baking? A: Yes, it is suitable for baking. You can use it in baked goods, desserts, soups, and salad dressings.
- Q: Is this product suitable for making smoothies? A: Yes, Instant Nonfat Dry Milk Powder can be added to smoothies. It provides a creamy texture and additional protein.
- Q: How should I store Instant Nonfat Dry Milk Powder? A: Store it in a cool, dry place. Do not refrigerate or freeze the powder to maintain its quality.
- Q: What is the shelf-life of Instant Nonfat Dry Milk Powder? A: The shelf-life can vary, but it generally lasts up to two years when stored properly. Check the package for specific dates.
- Q: Can I use Instant Nonfat Dry Milk Powder in cooking? A: Yes, it is versatile for cooking. Use it in soups and sauces to enhance flavor and creaminess.
- Q: Is this Instant Nonfat Dry Milk Powder gluten-free? A: Yes, it is gluten-free. However, be cautious as it is processed in a facility that handles wheat products.
- Q: What if the powder clumps when I add water? A: If it clumps, whisk or blend the mixture vigorously. This will help dissolve the powder into a smooth liquid.
- Q: How can I incorporate this powder into my diet? A: You can use it in various recipes, such as pancakes, cereals, or even coffee. It’s a great source of protein.
- Q: Is this product suitable for children? A: Yes, it is suitable for children. Ensure they are not allergic to milk before incorporating it into their diet.
- Q: What should I do if I receive a damaged package? A: Contact customer service immediately for assistance. They can help with returns or replacements.
- Q: Can I mix this powder with hot water? A: Yes, you can mix it with hot water, but it is recommended to use cold water for the best results initially.
- Q: Is Instant Nonfat Dry Milk Powder a good source of protein? A: Yes, it is a good source of protein. Each serving provides essential nutrients beneficial for a balanced diet.

