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View compareIsibisi Pasta Sampler - Penne, Baby Mafalda Pasta, Spirali Noodles - Italian Pasta In Bulk Made With Corn, Rice Flour - Non Gmo
Isibisi Pasta Sampler - Penne, Baby Mafalda Pasta, Spirali Noodles - Italian Pasta In Bulk Made With Corn, Rice Flour - Non Gmo
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$60.96
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$60.96
Regular price
$87.09
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SKU
WBGROB08C9TQM1ZVendor
isiBisiProduct Type
Pasta & NoodlesCouldn't load pickup availability
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Description
Description
Share Healthy Pasta Meals Your Friends And Family Will Love With Isibisis Pasta Noodles! Crafted To Be Enjoyed By Everyone, It Can Easily Be Served Even To People With Celiacs Or Others With Specific Dietary Requirements! Indulge In Fresh, Tasty, Easy-To-Cook Pasta Recipes At Home.All Isibisi Pasta Noodles Are Small-Batch Produced In A Facility Under Strict Supervision Of The Isibisi Family. Our Pasta Noodles Are Free From Preservatives, Emulsifiers, And All The Artificial Flavors Found In Large-Scale Industrial Recipes.Whats Included:Spirali (32Oz)Baby Mafalda (20Oz)Penne Rigate (32Oz)Ingredients: Gmo-Free Corn Flour, Gmo-Free Rice Flour.Cooking Instructions:1. Bring Water To A Rapid Boil. Add Sea Salt And Pasta To The Water (Read Individual Pasta Packaging To Learn Recommended Water, Salt, And Pasta Ratio).2. Add 2 Tbsp. Sea Salt And 11 Oz. Pasta To The Water.3. Leave The Pot Uncovered And Stir Occasionally While Cooking The Pasta (Refer To Individual Packaging To Know Specific Minutes To Achieve Al Dente Or Softer Texture.4. Sample The Pasta To Ensure Its Reached Your Desired Consistency And Salt Absorption.5. Drain Pasta Well, Then Return It To The Same Pot Used For Cooking. Dress With Olive Oil (We Like Extra Virgin), Stir, And Add In Your Favorite Sauce.Storage:Shelf-Stable For 36 Months After Production. Store Uncooked Pasta In A Cool, Dry Place To Preserve Freshness. Avoid Direct Exposure To Sunlight.Make The Switch To Healthier Food Choices Without Sacrificing Flavor Or Texture. Choose Isibisis Pasta Noodles And Taste The Difference!
Safety & Compliance
Safety & Compliance
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
Reviews
Reviews
Frequently Asked Questions
- Q: Is isiBisi Gluten-Free Pasta suitable for people with celiac disease? A: Yes, isiBisi Gluten-Free Pasta is crafted specifically for individuals with celiac disease and gluten intolerance. It is made from GMO-free corn flour and rice flour, ensuring it is safe for those with gluten-related dietary requirements.
- Q: How long can I store isiBisi Gluten-Free Pasta? A: isiBisi Gluten-Free Pasta has an extended shelf life of up to 36 months when stored properly in a cool, dry place. Make sure to keep it away from direct sunlight to maintain its freshness.
- Q: What are the cooking instructions for isiBisi pasta? A: To cook isiBisi pasta, bring water to a rapid boil, add sea salt, and then the pasta. Stir occasionally while cooking and refer to the packaging for specific cooking times to achieve your desired texture, whether al dente or softer.
- Q: Can I use isiBisi Gluten-Free Pasta in my favorite recipes? A: Absolutely! isiBisi Gluten-Free Pasta is versatile and can be used in a variety of recipes. It pairs well with different sauces and toppings, making it a great addition to both everyday meals and special occasions.
- Q: Is isiBisi pasta vegan-friendly? A: Yes, isiBisi Gluten-Free Pasta is vegan-friendly. It contains no animal products and is made from natural ingredients, making it a suitable choice for those following a vegan diet.