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Our rich soil and dedicated farmers bring you these delicious sea salt macadamia nuts with Aloha!Island Harvest macadamia nuts are grown on a mountain on the island of Hawaii and certified organic with a delicious dry roasted flavor. Keto and Paleo friendly they are the perfect high-energy superfood for a low-carb snack.Island Harvest macadamia nuts are all-natural and high in fiber magnesium vitamin E and antioxidants. They are also gluten-free and non-GMO so you can feel good about what youre eating. And since our nuts are dry roasted without oil to bring out their natural flavor theyre also low-fat. Macadamia nuts have a high percentage of monounsaturated fats which unlike trans fat are actually good for you. Our macadamia nuts are free of both trans fat and cholesterol making them a heart-healthy food choice.Our 8-ounce bags contain 8 1oz servings with 200 calories Total Fat 21g Saturated Fat 3.4g Trans Fat 0g Cholesterol 0g Sodium 100g Total Carbohydrate 4g Dietary Fiber 2g Total Sugars 1g and 2g of protein. After you open your macadamia nuts our resealable bag ensures they stay fresh and keep their flavor.At Island Harvest we grow and process our nuts naturally and sustainably without using harmful pesticides or synthetic fertilizers. We take pride in the quality of our products so all of our macadamia nuts are single-origin grown in the USA at Island Harvests farm in Kohala Hawaii and USDA Organic Certified. Island Harvest is family-owned and dedicated to producing healthy organic macadamia nuts that you can feel good about eating.Ingredients: organic macadamia nuts sea salt.May contain wheat peanuts and other tree nuts.
Frequently Asked Questions
- Q: What are the ingredients in Island Harvest Organic Macadamia Nuts? A: The ingredients are organic macadamia nuts and sea salt. These nuts are all-natural, non-GMO, and gluten-free.
- Q: How much does the Island Harvest Organic Macadamia Nuts package weigh? A: The package weighs twenty ounces. This size contains multiple servings, making it ideal for snacking.
- Q: Are the macadamia nuts certified organic? A: Yes, the macadamia nuts are USDA Organic Certified. They are sustainably farmed on the island of Hawaii without harmful pesticides.
- Q: How do I eat Island Harvest Organic Macadamia Nuts? A: You can eat them directly as a snack. They can also be added to salads, baked goods, or enjoyed with your favorite dishes.
- Q: Are these macadamia nuts suitable for a keto diet? A: Yes, these nuts are keto-friendly. They are low in carbohydrates and high in healthy fats, making them a great low-carb snack.
- Q: Can I use these macadamia nuts in recipes? A: Yes, they can be used in various recipes. You can incorporate them into desserts, trail mixes, or as toppings for yogurt.
- Q: What is the shelf life of Island Harvest Organic Macadamia Nuts? A: Once opened, they should be consumed within a few weeks for optimal freshness. The resealable bag helps retain flavor.
- Q: How should I store the macadamia nuts? A: Store them in a cool, dry place. Keep the resealable bag tightly closed after opening to maintain freshness.
- Q: Do these macadamia nuts contain any allergens? A: Yes, they may contain wheat, peanuts, and other tree nuts. Always check the packaging for allergy information.
- Q: How do Island Harvest macadamia nuts compare to other brands? A: Island Harvest macadamia nuts are unique for being sustainably farmed and organic. They have a rich flavor due to dry roasting without oil.
- Q: Are these macadamia nuts suitable for vegans? A: Yes, these nuts are vegan-friendly. They contain no animal products, making them a suitable snack for a vegan diet.
- Q: Is there any added sugar in the macadamia nuts? A: No, there is no added sugar. The only ingredients are organic macadamia nuts and sea salt.
- Q: What is the calorie count per serving of these macadamia nuts? A: Each one-ounce serving contains two hundred calories. They are a nutritious option for a quick energy boost.
- Q: Are Island Harvest macadamia nuts gluten-free? A: Yes, they are gluten-free. This makes them an excellent choice for those with gluten sensitivities.
- Q: How are these macadamia nuts processed? A: They are dry roasted without oil to enhance their natural flavor. This method keeps them low in fat and preserves their nutrients.

