You will not be allowed to compare more than 4 products at a time
View compareIya Foods Tapioca Starch Flour - All Purpose Flour Organic, Grain-Free, Non-Gmo & Kosher Verified - Multi Purpose Substitute; Ma
Iya Foods Tapioca Starch Flour - All Purpose Flour Organic, Grain-Free, Non-Gmo & Kosher Verified - Multi Purpose Substitute; Ma
Hurry! Only left 10 in stock
Regular price
$22.49
Sale price
$22.49
Regular price
$32.13
Unit price
per
Shipping calculated at checkout.
SKU
WBGROB08MDX7J86Vendor
Iya FoodsProduct Type
Baking SpicesCouldn't load pickup availability
Guarantee safe and secure checkout
Description
Description
Our Tapioca Flour (Also Known As Tapioca Starch) Is Made 100% From Cassava Yuca Root From Same Day Harvests That Are Sourced Directly From Farmers. We Work With Our Farming Communities From Pre-Planting To Harvest To Ensure The Highest Quality Cassava Yuca Root For Our Tapioca Flour. It Is An All-Natural, Gluten Free, Allergen-Free, Grain Free, Kosher, And Non-Gmo Flour That Doesnt Include Any Preservatives Or Additives. Made With 100% Yuca Root From Same Day Harvests That Are Sourced Directly From Farmers. 1)Gluten Free 2) Non-Gmo 3) Kosher 4) Single Ingredient 5) All Natural 6) No Bleach 7) No Fermentation 8) No Preservatives
Safety & Compliance
Safety & Compliance
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
Frequently Asked Questions
- Q: What is Iya Foods Tapioca Starch Flour made from? A: Iya Foods Tapioca Starch Flour is made 100% from cassava yuca root sourced directly from farmers, ensuring high quality and freshness.
- Q: Is Iya Foods Tapioca Starch Flour gluten-free? A: Yes, Iya Foods Tapioca Starch Flour is gluten-free, making it a safe option for those with gluten sensitivities or celiac disease.
- Q: How can I use tapioca flour in my recipes? A: Iya Foods Tapioca Starch Flour can be used as a versatile substitute for corn starch in baking, binding, or as a thickening agent for liquids, enhancing the texture of your dishes.
- Q: What allergens are free from Iya Foods Tapioca Starch Flour? A: Iya Foods Tapioca Starch Flour is free from the top 9 allergens including milk, eggs, fish, shellfish, tree nuts, peanuts, sesame, wheat, and soybeans, making it suitable for individuals with food allergies.
- Q: Where can I find more flour varieties from Iya Foods? A: Iya Foods offers a range of flour varieties, including cassava flour, tigernut flour, fonio flour, and gluten-free baking mixes, which you can explore to enhance your culinary creations.