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Jacobsen Salt - Chef Jar - Flake Finishing Salt - 17.6 Oz

Jacobsen Salt - Chef Jar - Flake Finishing Salt - 17.6 Oz

Hurry! Only left 10 in stock

Regular price $30.36
Sale price $30.36 Regular price $43.37
SAVE 29%
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SKU

WBGROB00IPOMPF6

Product Type

Salt & Pepper


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Description

Jacobsenas Mission Is Grounded In Craftsmanship And Community, And Their Vision Is To Provide Every American With The Very Best Elemental Cooking Ingredients And Pantry Staples Items - From Hand-Harvested Sea Salt, To Single-Origin Honey, And All The Derivative Products In Between

Safety & Compliance

⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.

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Frequently Asked Questions

  • Q: What is Jacobsen Salt and how is it different from regular table salt? A: Jacobsen Salt is a premium flake finishing salt sourced from hand-harvested sea salt. Unlike regular table salt, which is often heavily processed and contains additives, Jacobsen Salt retains its natural minerals and has a delicate texture that enhances the flavor of dishes without overpowering them.
  • Q: How should I use Jacobsen Salt in my cooking? A: Jacobsen Salt is best used as a finishing salt. Sprinkle it over cooked meats, vegetables, or salads just before serving to add a burst of flavor. Its light, flaky texture makes it perfect for enhancing the presentation and taste of your dishes.
  • Q: Is Jacobsen Salt suitable for all types of diets? A: Yes, Jacobsen Salt is suitable for most diets, including gluten-free, paleo, and keto. It contains no additives or preservatives, making it a clean choice for health-conscious consumers.
  • Q: What is the shelf life of Jacobsen Salt? A: Jacobsen Salt has an indefinite shelf life when stored in a cool, dry place away from moisture. Its quality and flavor will remain intact over time, allowing you to enjoy its benefits for years.
  • Q: Can I use Jacobsen Salt for baking? A: While Jacobsen Salt is primarily designed for finishing, you can use it in baking as well. However, for recipes that require precise measurements of salt, it is recommended to use a finer salt for even distribution.
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