What are the health benefits of consuming Jai Ho certified organic toor daal?

Jai Ho certified organic toor daal is rich in protein, fiber, and essential vitamins and minerals, making it a nutritious choice for a balanced diet. It supports digestion, aids in weight management, and is a great source of plant-based protein for vegans and vegetarians.

How should I cook Jai Ho toor daal for the best results?

For optimal flavor and texture, rinse the toor daal thoroughly before cooking. Boil it in water with your choice of spices and vegetables. It can be used in a variety of dishes, including curries and stir-fries, or served with rice for a wholesome meal.

Is Jai Ho toor daal suitable for gluten-free diets?

Yes, Jai Ho certified organic toor daal is naturally gluten-free, making it a safe and healthy option for individuals with gluten sensitivities or celiac disease.

What does USDA organic certification mean for Jai Ho toor daal?

USDA organic certification indicates that Jai Ho toor daal is produced without synthetic pesticides, fertilizers, or genetically modified organisms (GMOs). This ensures a chemical-free and environmentally sustainable product.

Can Jai Ho toor daal be stored long-term, and what is the best way to do so?

To maximize freshness, store Jai Ho toor daal in an airtight container in a cool, dry place. It can last for up to a year when stored properly, ensuring you always have a premium quality ingredient on hand.

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Jai Ho Certified Organic Toor Daal 4 Lb | Pigeon Peas Hulled Split | Indian Toor Daal | Usda Organic | Non-Gmo | Chemical-Free |

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$19.99

$19.99 ~~$28.56~~

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SKU

WBGROB0DR9PJSQV

Vendor

Jai Ho

Product Type

Canned Fruits & Beans

Product variants

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Description

Safety & Compliance

⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.

Reviews

$19.99

$19.99 ~~$28.56~~

$19.99

$19.99 ~~$28.56~~

Frequently Asked Questions

Q: What are the health benefits of consuming Jai Ho certified organic toor daal? A: Jai Ho certified organic toor daal is rich in protein, fiber, and essential vitamins and minerals, making it a nutritious choice for a balanced diet. It supports digestion, aids in weight management, and is a great source of plant-based protein for vegans and vegetarians.
Q: How should I cook Jai Ho toor daal for the best results? A: For optimal flavor and texture, rinse the toor daal thoroughly before cooking. Boil it in water with your choice of spices and vegetables. It can be used in a variety of dishes, including curries and stir-fries, or served with rice for a wholesome meal.
Q: Is Jai Ho toor daal suitable for gluten-free diets? A: Yes, Jai Ho certified organic toor daal is naturally gluten-free, making it a safe and healthy option for individuals with gluten sensitivities or celiac disease.
Q: What does USDA organic certification mean for Jai Ho toor daal? A: USDA organic certification indicates that Jai Ho toor daal is produced without synthetic pesticides, fertilizers, or genetically modified organisms (GMOs). This ensures a chemical-free and environmentally sustainable product.
Q: Can Jai Ho toor daal be stored long-term, and what is the best way to do so? A: To maximize freshness, store Jai Ho toor daal in an airtight container in a cool, dry place. It can last for up to a year when stored properly, ensuring you always have a premium quality ingredient on hand.

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Jai Ho Certified Organic Toor Daal 4 Lb | Pigeon Peas Hulled Split | Indian Toor Daal | Usda Organic | Non-Gmo | Chemical-Free |