What are Jake & Amos Pickled Dill Baby Corn jars made from?

Jake & Amos Pickled Dill Baby Corn is made from fresh corn, pickling spices, and vinegar, ensuring a delightful crunch and tangy flavor in every bite.

How should I store Jake & Amos Pickled Dill Baby Corn after opening?

After opening, store the Jake & Amos Pickled Dill Baby Corn in the refrigerator to maintain freshness. Consume within 2-3 weeks for the best taste.

What are some serving suggestions for pickled dill baby corn?

Pickled Dill Baby Corn is great as a snack, in salads, or as a side dish. It can also enhance cheese boards and charcuterie platters.

Is Jake & Amos Pickled Dill Baby Corn gluten-free?

Yes, Jake & Amos Pickled Dill Baby Corn is gluten-free, making it suitable for those with gluten sensitivities or celiac disease.

Where is Jake & Amos Pickled Dill Baby Corn produced?

Jake & Amos Pickled Dill Baby Corn is proudly made and jarred in Lancaster County, PA, reflecting the rich tradition of Pennsylvania Dutch food.

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Jake & Amos Pickled Dill Baby Corn / 2 - 16 Oz. Jars

Name: Jake & Amos Pickled Dill Baby Corn / 2 - 16 Oz. Jars
Brand: Jake & Amos
SKU: WBGROB06XTSCH5V
Price: 38.45 USD
Availability: OutOfStock

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$38.45

$38.45 ~~$54.93~~

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SKU

WBGROB06XTSCH5V

Vendor

Jake & Amos

Product Type

Canned Vegetables

Product variants

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Description

Packaged in Lancaster County, PA

Safety & Compliance

⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.

Jake & Amos Pickled Dill Baby Corn / 2 - 16 Oz. Jars

$38.45

$38.45 ~~$54.93~~

$38.45

$38.45 ~~$54.93~~

Frequently Asked Questions

Q: What are Jake & Amos Pickled Dill Baby Corn jars made from? A: Jake & Amos Pickled Dill Baby Corn is made from fresh corn, pickling spices, and vinegar, ensuring a delightful crunch and tangy flavor in every bite.
Q: How should I store Jake & Amos Pickled Dill Baby Corn after opening? A: After opening, store the Jake & Amos Pickled Dill Baby Corn in the refrigerator to maintain freshness. Consume within 2-3 weeks for the best taste.
Q: What are some serving suggestions for pickled dill baby corn? A: Pickled Dill Baby Corn is great as a snack, in salads, or as a side dish. It can also enhance cheese boards and charcuterie platters.
Q: Is Jake & Amos Pickled Dill Baby Corn gluten-free? A: Yes, Jake & Amos Pickled Dill Baby Corn is gluten-free, making it suitable for those with gluten sensitivities or celiac disease.
Q: Where is Jake & Amos Pickled Dill Baby Corn produced? A: Jake & Amos Pickled Dill Baby Corn is proudly made and jarred in Lancaster County, PA, reflecting the rich tradition of Pennsylvania Dutch food.

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Jake & Amos Pickled Dill Baby Corn / 2 - 16 Oz. Jars