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James Spices Inc. Yellow Small Mustard - 1.7Kg (60 Oz)

James Spices Inc. Yellow Small Mustard - 1.7Kg (60 Oz)

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Regular price $9.99
Sale price $9.99 Regular price $14.27
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SKU

WBGROB0C38NR6N2

Product Type

Ketchup, Mustard & Relishes


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Description

Elevate Your Culinary Experience With Our Premium Mustard Yellow Small Whole Seeds. Sourced From Trusted Suppliers And Carefully Selected For Quality, This 60-Ounce Jar Of Mustard Seeds Adds A Delightful And Pungent Kick To Your Favorite Dishes. With A Bold Flavor And Versatility, These Small Whole Seeds Are An Essential Ingredient For Pickles, Marinades, And Spice Blends.

Safety & Compliance

⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.

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Frequently Asked Questions

  • Q: What are the culinary uses of Yellow Small Mustard seeds? A: Yellow Small Mustard seeds are incredibly versatile and can be used in pickling, marinades, salad dressings, and as a key spice in various cuisines. Their bold and pungent flavor enhances the taste of many dishes.
  • Q: Are there any additives or preservatives in these mustard seeds? A: No, our Yellow Small Mustard seeds are 100% natural and free from any additives or preservatives, ensuring you get the purest flavor for your culinary creations.
  • Q: How should I store Yellow Small Mustard seeds for optimal freshness? A: To maintain the freshness and flavor of Yellow Small Mustard seeds, store them in a cool, dry place, away from direct sunlight. Keeping them in an airtight container will also help preserve their quality.
  • Q: What is the weight of the jar of Yellow Small Mustard seeds? A: The jar contains 1.7 kg (60 oz) of Yellow Small Mustard seeds, providing you with a generous amount for all your cooking and pickling needs.
  • Q: How do Yellow Small Mustard seeds compare to other mustard seed varieties? A: Yellow Small Mustard seeds have a milder flavor compared to brown and black mustard seeds, making them an excellent choice for those who prefer a less spicy taste while still enjoying the pungent kick in their dishes.
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