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View compareJamie Geller Harissa Spice Seasoning, Mild Spicy Mix, 3.2 oz Glass Jar, OU Kosher, Perfect for Meat Rubs and Soups
Jamie Geller Harissa Spice Seasoning, Mild Spicy Mix, 3.2 oz Glass Jar, OU Kosher, Perfect for Meat Rubs and Soups
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Safety & Compliance
Safety & Compliance
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
Product Description
Enhance your culinary creations with Jamie Geller Spices, a premium spice blend designed to elevate the flavor of a variety of dishes. This versatile spice is perfect for those who appreciate authentic North African and Moroccan cuisine.
Jamie Geller Spices features a unique Harissa blend that combines sweet paprika, ground red chili peppers, garlic, onion, cumin, coriander, sea salt, and sunflower oil. This spice mix is non-irradiated, non-GMO, and free from MSG, making it a health-conscious choice for your kitchen. It is also 100% all-natural, containing no fillers, additives, preservatives, or artificial colors, flavors, or aromas. While the product is allergen-free, it is important to note that it is produced in a facility that processes other products containing allergens.
This spice is designed for versatile use, perfect for enhancing meats, marinades, soups, and sauces. It can be used as a dry rub or incorporated into your favorite recipes, including tacos, tagines, braised meats, curries, and even tofu. For added convenience, mix the spice with olive oil to create a flavorful paste.
Key Features:- OU Kosher Pareve Harissa spice blend for traditional North African flavor.
- All-natural ingredients: sweet paprika, ground red chili peppers, garlic, onion, cumin, coriander, sea salt, and sunflower oil.
- Non-GMO, no MSG, and vegan-friendly formulation.
- Hand-packed in Israel, ensuring well-designed and authenticity.
- Carefully sourced and blended by hand, supporting local employment initiatives.
- Glass jar packaging with a tight-fitting lid for optimal storage.
- Perfect for enhancing a variety of dishes, making it a must-have in any kitchen.
Jamie Geller Spices is ideal for home cooks and professional chefs alike who seek to add authentic flavors to their meals. With its rich blend of spices and commitment to quality, this product is sure to inspire culinary creativity and delight taste buds in every household.
Frequently Asked Questions
- Q: What is Harissa spice seasoning used for? A: Harissa spice seasoning is a versatile condiment that enhances the flavor of various dishes. It can be used as a dry rub for meats such as turkey, lamb, and chicken, or added to soups and sauces for a smokey, spicy kick.
- Q: Is Jamie Geller Harissa spice seasoning kosher? A: Yes, Jamie Geller Harissa spice seasoning is certified OU Kosher Pareve, making it suitable for those who follow kosher dietary laws.
- Q: What are the main ingredients in this Harissa spice mix? A: The main ingredients in Jamie Geller Harissa spice seasoning include sweet paprika, ground red chili peppers, garlic, onion, cumin, coriander, sea salt, and sunflower oil. It is all-natural and free of MSG, fillers, additives, and preservatives.
- Q: How should I store Jamie Geller Harissa spice seasoning? A: It is best to store Jamie Geller Harissa spice seasoning in a cool, dry, dark area of your kitchen, preferably in its original glass jar with a tight-fitting lid to maintain freshness.
- Q: Can I use Harissa spice seasoning in vegetarian dishes? A: Yes, Jamie Geller Harissa spice seasoning is vegan-friendly and can be used to enhance the flavor of vegetarian dishes, including curries and tofu preparations.
- Q: Is this Harissa spice mix suitable for people with allergies? A: While Jamie Geller Harissa spice seasoning is allergen-free, it is produced in a facility that processes other products containing allergens, so cross-contamination may occur.
- Q: How do I use Harissa spice seasoning as a meat rub? A: To use Jamie Geller Harissa spice seasoning as a meat rub, simply mix it with olive oil to create a paste and apply it generously to the surface of the meat before cooking.
- Q: What types of cuisines can I use Harissa spice seasoning in? A: Jamie Geller Harissa spice seasoning is commonly used in North African and Moroccan cuisines but can also enhance a variety of dishes from tacos to tagines and curries.
- Q: Is this Harissa seasoning gluten-free? A: Yes, Jamie Geller Harissa spice seasoning is gluten-free, making it suitable for individuals with gluten sensitivities or celiac disease.
- Q: Where is Jamie Geller Harissa spice seasoning produced? A: Jamie Geller Harissa spice seasoning is hand-packed in Israel, ensuring quality and authenticity in its preparation.