The Original Jane Parker Classic Light Fruit Cake 1 Pound (16 Ounce) Loaf, In A Box. Generously Filled With More Than 2/3 Luscious Fruits And Nuts. Plump Juicy Raisins, Glace Red Cherries, Glace Golden Pineapple, Orange Peel, And Crunchy Pecans Are Just Some Of The Ingredients In This Jane Parker Light Fruit Cake. Prepared Faithfully To The Original Recipe. Proudly Baked In The Usa. This Cake Is Great To Share With A Few Friends, And Serves 5 - 8. Fresh For 12 Months At Room Temp. May Be Stored Under Refrigeration For 18 Months. Recommended To Keep Refrigerated And Remove One Hour Prior To Cutting/Serving. Since The Late 1930S, Jane Parker Fruit Cake Has Been A Staple Of American Families Holiday Traditions. There'S Something About The Rich Goodness Of Jane Parker Fruitcake That Folks Just Can'T Resist. That'S Because Jane Parker Fruit Cake Is Real, Old-Fashioned Fruitcake, Generously Filled With More Than 2/3 Luscious Fruits And Nuts. Plump, Juicy Raisins, Glazed Pineapple, Red Cherries, And Crunchy Pecans Are Just Some Of The Ingredients That Make Jane Parker America'S Favorite Fruit Cake. Originally A Brand Of The Great Atlantic And Pacific Tea Company (A&P), Jane Parker Fruit Cake Was Baked In The 1930'S Through The 1960'S. There Was No Production For Over 4 Decades, Then, In 2009, Jane Parker Fruit Cake Was Brought Back For The 150Th Anniversary Of A&P. In 2014, A&P Ceased Production Of Jane Parker Fruit Cakes Again, And Shortly After Filed For Bankruptcy. It Was Feared That Jane Parker Fruitcakes Would Be Gone Forever. But ...... To The Delight Of Jane Parker Fruit Cake Fans Everywhere, In Early 2017, The Jane Parker Fruit Cake Brand, Along With All Original Recipes, Was Purchased From A&P, And This Iconic Brand Has Been Brought Back To The Market, And Is Now Available Again! Baked In Both Classic (Light) And Dark Fruitcake Styles, Jane Parker Is Made With All Original Recipes And Ingredients. Youll Find Jane Parker Fruitcake A Treat For Any Occasion!
Safety & Compliance
⚠️ WARNING (California Proposition 65): This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm. For more information, please visit www.P65Warnings.ca.gov.
Q: What ingredients are in the Jane Parker Classic Light Fruit Cake?A: The Jane Parker Classic Light Fruit Cake is generously filled with over 2/3 fruits and nuts, including plump juicy raisins, glace red cherries, glace golden pineapple, orange peel, and crunchy pecans.
Q: How long can I store the Jane Parker Fruit Cake?A: The fruit cake can be kept fresh for 12 months at room temperature. If stored under refrigeration, it can last up to 18 months.
Q: Is the Jane Parker Fruit Cake suitable for sharing at gatherings?A: Yes, the Jane Parker Classic Light Fruit Cake serves 5 to 8 people, making it a great choice for sharing with friends and family at gatherings.
Q: How should I prepare the fruit cake before serving?A: It is recommended to keep the Jane Parker Fruit Cake refrigerated and to remove it at least one hour prior to cutting or serving for optimal flavor and texture.
Q: What makes Jane Parker Fruit Cake different from other fruitcakes?A: Jane Parker Fruit Cake is made using an original 1930's recipe, packed with a high proportion of fruits and nuts, and has a rich tradition in American holiday celebrations, making it a nostalgic favorite.
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