![Japanese Breadbox by Comos Bakery (Ogura Red Bean Paste filled Pan) DagashiyaBox [PACK OF 10]](http://groceryeshop.us/cdn/shop/files/71Mp0yKmVyL.jpg?v=1778056388&width=1946)
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View compareJapanese Breadbox by Comos Bakery (Ogura Red Bean Paste filled Pan) DagashiyaBox [PACK OF 10]
Japanese Breadbox by Comos Bakery (Ogura Red Bean Paste filled Pan) DagashiyaBox [PACK OF 10]
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$87.64
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![Japanese Breadbox by Comos Bakery (Ogura Red Bean Paste filled Pan) DagashiyaBox [PACK OF 10]](http://groceryeshop.us/cdn/shop/files/71Mp0yKmVyL.jpg?v=1778056388&width=1445)
Product Description
COMO s bread has delicious flavor as well as long-lasting freshness. COMO s bread keeps the flavor of panettone yeast, a naturally element of Italy, and also has a storage life of 30 to 180 days. Como is famous for the anpan, which is produced from carefully picked azuki beans covered in a soft-tasting dough. Do appreciate the delectable mix of Italian heritage and Japanese. Let us introduce an Ogura Komachi red paste bean bread. Anko in the middle of the bread, Anko is a type of red bean (azuki) jam. It may be stored at temperatures below 25 degrees Celsius. Red bean paste is known by several names in Japanese, including an, Anko, and ogura. The texture, taste, and color of red bean paste are all appraised. They depends on natural yeast. The bread is 12cm in diameter. It may be stored at temperatures below 25 degrees Celsius. They make use of natural yeast, and it contains shortening, which may be associated to pork. You can eat this bread comes in the beautiful package; it arrives quickly and is loaded overflowing with a delicious taste.