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View compareJapanese Fruits Daifuku (Rice Cake)-Melon Flavor
Japanese Fruits Daifuku (Rice Cake)-Melon Flavor
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Regular price
$11.28
Sale price
$11.28
Regular price
$16.11
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Safety & Compliance
Safety & Compliance
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
Product Description
Daifuku is a Japanese confection consisting of a small round mochi (glutinous rice cake) stuffed with sweet filling, most commonly anko, sweetened red bean paste made from azuki beans. Daifuku comes in many varieties. The most common is white, pale green or pale pink colored mochi filled with anko. These come in two sizes, one approximately the diameter of a half-dollar coin, the other palm-sized. Some versions contain whole pieces of fruit, mixtures of fruit and anko or crushed melon paste. Nearly all daifuku are covered in a fine layer of corn or taro starch to keep them from sticking to each other, or to the fingers. Some are covered with confectioner s sugar or cocoa.
Frequently Asked Questions
- Q: What ingredients are used in Japanese Fruits Daifuku? A: Japanese Fruits Daifuku is made primarily from glutinous rice flour, known as mochi, and is typically filled with sweetened red bean paste called anko or fruit mixtures.
- Q: How big is a piece of Japanese Fruits Daifuku? A: Each piece of Japanese Fruits Daifuku is approximately the diameter of a half-dollar coin or palm-sized, depending on the variety.
- Q: What is the size of the package for Japanese Fruits Daifuku? A: The package size for Japanese Fruits Daifuku is seven point zero five ounces, containing one pack.
- Q: How do I eat Japanese Fruits Daifuku? A: Simply take a piece of Japanese Fruits Daifuku and enjoy it as a sweet treat. It can be eaten at room temperature or chilled.
- Q: Can I use Japanese Fruits Daifuku in recipes? A: Yes, you can use Japanese Fruits Daifuku as a unique ingredient in desserts, adding a chewy texture and sweet flavor to various dishes.
- Q: Is Japanese Fruits Daifuku suitable for kids? A: Yes, Japanese Fruits Daifuku is generally suitable for kids, but be aware of any potential allergies to the ingredients.
- Q: How should I store Japanese Fruits Daifuku? A: Store Japanese Fruits Daifuku in a cool, dry place, and keep it in an airtight container to maintain freshness.
- Q: What is the shelf life of Japanese Fruits Daifuku? A: Japanese Fruits Daifuku typically has a shelf life of several weeks, but it's best consumed fresh to enjoy optimal taste and texture.
- Q: Can I freeze Japanese Fruits Daifuku? A: Yes, you can freeze Japanese Fruits Daifuku to extend its shelf life. Just ensure it's wrapped well to prevent freezer burn.
- Q: Is Japanese Fruits Daifuku gluten-free? A: No, Japanese Fruits Daifuku is not gluten-free as it is made from glutinous rice flour, which contains gluten.
- Q: How does Japanese Fruits Daifuku compare to other desserts? A: Japanese Fruits Daifuku is unique due to its chewy texture from mochi and sweet fillings, setting it apart from traditional Western desserts.
- Q: What flavors of Daifuku are available? A: Japanese Fruits Daifuku comes in various flavors, including melon, traditional anko, and other fruit mixtures, adding variety to your experience.
- Q: What should I do if my Daifuku arrives damaged? A: If your Japanese Fruits Daifuku arrives damaged, contact customer support for a replacement or refund according to the store's return policy.
- Q: How can I tell if the Daifuku is spoiled? A: If Japanese Fruits Daifuku develops an off odor, unusual discoloration, or changes in texture, it's best to discard it.
- Q: Can I find Japanese Fruits Daifuku in stores? A: Yes, Japanese Fruits Daifuku can often be found in Asian grocery stores or specialty shops that sell Japanese confections.