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View compareJapanese Furikake Seasoning, Rich Red Miso With Dried Bonito Flakes And Black Sesame (45G), Made In Japan,Sold By Japanese Compa
Japanese Furikake Seasoning, Rich Red Miso With Dried Bonito Flakes And Black Sesame (45G), Made In Japan,Sold By Japanese Compa
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Regular price
$20.00
Sale price
$20.00
Regular price
$28.57
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per
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SKU
WBGROB0B2519DFQVendor
Yamasan Kyoto UjiProduct Type
Cooking SpicesCouldn't load pickup availability
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Description
Description
Blending Freeze-Drying Red Miso With Dried Bonito Powder And Black Sesame, Our Original Healthy Miso Furikake Seasoning Has Pleasant Umami & Aroma. Just Sprinkle On Salad, Pasta, Seafood, Whatever As A Secret Seasoning. No Additives, Non-Gmo.
Safety & Compliance
Safety & Compliance
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
Reviews
Reviews
Frequently Asked Questions
- Q: What is Japanese Furikake seasoning and how is it used? A: Japanese Furikake seasoning is a flavorful blend typically made with ingredients like miso, bonito flakes, and sesame seeds. It can be sprinkled on various dishes such as rice, salads, pasta, and seafood to enhance their taste and add a delightful umami flavor.
- Q: Is this Furikake seasoning gluten-free and non-GMO? A: Yes, this Japanese Furikake seasoning is made with non-GMO ingredients. Additionally, it does not contain any gluten, making it a suitable option for those with gluten sensitivities or dietary restrictions.
- Q: How is the miso in this seasoning processed? A: The miso used in this seasoning undergoes a freeze-drying process, which helps retain its original flavor and nutritional content. After processing, the miso is finely ground to create a powder-like texture, providing a satisfying crunch and rich taste.
- Q: Can I use this seasoning in recipes other than rice dishes? A: Absolutely! This Furikake seasoning is versatile and can be used in a variety of recipes. It's perfect for enhancing the flavor of salads, pasta, sushi, and even as a seasoning for grilled meats and seafood.
- Q: What are the key benefits of using this Japanese Furikake seasoning? A: The key benefits include its rich umami flavor from the combination of miso and bonito flakes, its non-GMO and gluten-free ingredients, and the ease of use in various dishes. It's an ideal choice for adding a unique taste to your meals without any additives.