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View compareFrequently Asked Questions
- Q: What makes Java Planet Low Acid Coffee suitable for sensitive stomachs? A: Java Planet Low Acid Coffee is specifically crafted from organic Arabica beans that have been lab tested to ensure low acidity. This means you can enjoy a smooth, full-flavored coffee without the discomfort often associated with higher acid coffees, making it a great option for individuals with digestive sensitivities.
- Q: Is this coffee certified organic and environmentally friendly? A: Yes, our Java Planet Low Acid Coffee is USDA certified organic and also Smithsonian Bird Friendly Certified. This ensures that our coffee is grown without harmful pesticides, protects wildlife habitats, and is better for the planet.
- Q: How should I brew Java Planet Whole Bean Coffee for the best flavor? A: For optimal flavor, we recommend grinding the whole beans just before brewing. This coffee is versatile and can be used in various brewing methods, including drip coffee makers, pour-over, French press, and espresso machines.
- Q: What steps does Java Planet take to ensure coffee quality? A: We prioritize quality by sourcing only specialty grade A organic coffee beans and roasting them in small batches. Each bag also features the roast date, ensuring you receive fresh coffee with the best flavor profile.
- Q: Can I contact Java Planet if I'm not satisfied with my purchase? A: Absolutely! We are a family-owned and operated business committed to customer satisfaction. If for any reason you are not happy with your coffee, please reach out to us, and we will work to make it right.