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Papua New Guinea, Whole Bean, Organic Arabica Gourmet Low Acid Specialty Coffee Fresh Roasted By Java Planet Enhance Your Coffee Experience Now! - Love Coffee, But Unpleasant Reactions Prevent You From Enjoying It? - Tired Of Bitter, Over Roasted, Burnt Coffee? - Is Your Coffee Bland And Unsatisfying? - Do You Wonder When Your Coffee Was Roasted?Introducing Java Planet Organic Coffee Best Coffee On The Planet, Best Coffee For The Planet. Not All Coffee Is Equal! We Roast Only Specialty Grade A Organic Coffee Beans. - Smooth, Full Flavored Coffee Without The Bitterness Or Burnt Taste - Absence Of Pesticides And Chemicals (Organic Coffee) Improves Flavor - Organic Coffee Provides A Healthier Option For You And The Planet - Date Roasted Is Put On Every Bag - Our Customers Often Report Lack Of Adverse Reactions They Had In The Past From Drinking Non-Organic, Overly-Roasted Coffee - Roasted In Small Batches For Better Roasting Control Our Customers Trust Us To Provide The Best Tasting Specialty Grade Usda Certified Organic Coffee. 100% Satisfaction Guaranteed.
Frequently Asked Questions
- Q: What is the weight of the coffee bag? A: The coffee bag weighs one pound. This is ideal for individuals and small households looking for fresh coffee.
- Q: What type of coffee beans are used? A: The coffee is made from organic Arabica beans. These beans are known for their smooth and rich flavor profile.
- Q: Where is this coffee sourced from? A: This coffee is sourced from Papua New Guinea. The high-altitude growing conditions contribute to its unique taste.
- Q: How should I prepare this coffee? A: You can brew this coffee using your preferred method. It works well with drip coffee makers, French presses, or pour-over.
- Q: Is this coffee suitable for sensitive stomachs? A: Yes, this coffee is low acid, making it a better choice for those with sensitive stomachs. It is designed to reduce unpleasant reactions.
- Q: How can I enjoy the best flavor from this coffee? A: For optimal flavor, use fresh, filtered water and brew within two weeks of roasting. Ensure the coffee is stored properly.
- Q: What is the shelf life of this coffee? A: The coffee is best consumed within two to four weeks after opening. To preserve freshness, store it in a cool, dark place.
- Q: How should I store the coffee beans? A: Store the coffee beans in an airtight container. This helps to maintain their freshness and flavor over time.
- Q: Is this coffee free from pesticides? A: Yes, this coffee is certified organic and free from pesticides and chemicals. This enhances both taste and health benefits.
- Q: What makes this coffee different from regular coffee? A: This coffee is roasted in small batches, ensuring better control over flavor and quality. It avoids the bitterness of mass-produced coffee.
- Q: Can I use this coffee for cold brew? A: Yes, this coffee is suitable for cold brew. Its low acidity and smooth flavor profile make it a refreshing choice.
- Q: Is there a roasting date on the package? A: Yes, every bag includes the roasting date. This transparency helps you know exactly how fresh your coffee is.
- Q: Is this coffee environmentally friendly? A: Yes, being certified organic, this coffee is grown sustainably. It contributes to better farming practices and environmental health.
- Q: What is the flavor profile of this coffee? A: The coffee has a smooth, full-bodied flavor with no bitterness. It is rich and satisfying, perfect for coffee lovers.
- Q: What if I receive a damaged bag? A: If you receive a damaged bag, please contact customer support for assistance. They will help with returns or replacements.

