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View compareFrequently Asked Questions
- Q: What surfaces can I use Jewem Edible Markers on? A: You can use Jewem Edible Markers on most smooth, dry surfaces such as fondant, cookies, eggs, frostings, dried royal icing, marshmallows, pastries, donuts, and petit fours. However, avoid using them on cake pops, candy melts, chocolates, or any fat-based products.
- Q: Are Jewem Edible Markers safe for kids? A: Yes, Jewem Edible Markers are made with food-grade edible ink that is non-toxic, odorless, and tasteless, making them safe and fun for kids to use. They allow children to express their creativity while decorating food safely.
- Q: What colors are included in the Jewem Edible Markers set? A: The Jewem Edible Markers set includes a variety of colors: black, red, yellow, light green, blue, pink, brown, and orange. This rich assortment provides the perfect palette for your baking and decorating needs.
- Q: How do I care for and store Jewem Edible Markers? A: To ensure the longevity of your Jewem Edible Markers, remember to cover the caps tightly after each use. Store them in a cool, dry place away from direct sunlight to maintain the quality of the ink.
- Q: What makes Jewem Edible Markers different from regular markers? A: Jewem Edible Markers are specifically designed for food decoration, using food-grade edible ink that is safe to consume. Unlike regular markers, they do not alter the taste of food and are perfect for creative projects involving baked goods.

