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View compareJfc Salmon Fumi Furikake Rice Seasoning, 1.7 Ounce
Jfc Salmon Fumi Furikake Rice Seasoning, 1.7 Ounce
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Regular price
$10.61
Sale price
$10.61
Regular price
$15.16
Unit price
per
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SKU
WBGROB073FR8NSKVendor
JfcProduct Type
Cooking SpicesCouldn't load pickup availability
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Description
Description
JFC - Salmon Furikake (rice seasoning) is a dried mixed seasoning sprinkled over rice for added flavor.This variety contains salmon flakes, sesame seeds, seaweed flakes, sugar and salt. Other furikake varieties include wasabi, shiso, seaweed and bonito fish.Furikake is Japanese rice seasoning (furi means shake and kake means sprinkle). Sprinkle over plain rice, omelets, miso soup, or salads, for an interesting oceanic twist.Japanese Rice Seasoning may be sprinkled over rice. noodles.
Safety & Compliance
Safety & Compliance
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
Frequently Asked Questions
- Q: What is JFC Salmon Furikake Rice Seasoning used for? A: JFC Salmon Furikake Rice Seasoning is a versatile dried seasoning that enhances the flavor of rice, noodles, omelets, miso soup, and salads by adding a delightful oceanic twist.
- Q: What ingredients are in JFC Salmon Furikake? A: This furikake variety contains salmon flakes, sesame seeds, seaweed flakes, sugar, and salt, providing a unique blend of savory and umami flavors.
- Q: How do I use Salmon Furikake Rice Seasoning? A: Simply sprinkle JFC Salmon Furikake over your cooked rice, noodles, or salads to add flavor. You can also mix it into dishes like omelets or soups for an extra taste boost.
- Q: Is JFC Salmon Furikake suitable for vegetarian diets? A: No, JFC Salmon Furikake contains salmon flakes, making it unsuitable for vegetarians or vegans. However, other varieties of furikake may be available that do not contain fish.
- Q: How should I store JFC Salmon Furikake Rice Seasoning? A: To maintain its freshness, store JFC Salmon Furikake in a cool, dry place, away from direct sunlight. Ensure the packaging is sealed after use to prevent moisture absorption.