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View compareJFC Salmon Furikake Rice Seasoning, 1.7-Ounce Jars (Pack of 4)
JFC Salmon Furikake Rice Seasoning, 1.7-Ounce Jars (Pack of 4)
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$29.62
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Regular price
$42.31
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Safety & Compliance
Safety & Compliance
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
Product Description
JFC - Salmon Furikake (rice seasoning) is a dried mixed seasoning sprinkled over rice for added flavor.This variety contains salmon flakes, sesame seeds, seaweed flakes, sugar and salt. Other furikake varieties include wasabi, shiso, seaweed and bonito fish.Furikake is Japanese rice seasoning (furi means shake and kake means sprinkle). Sprinkle over plain rice, omelets, miso soup, or salads, for an interesting oceanic twist.Japanese Rice Seasoning may be sprinkled over rice. noodles.
Frequently Asked Questions
- Q: What ingredients are in JFC Salmon Furikake Rice Seasoning? A: JFC Salmon Furikake contains salmon flakes, sesame seeds, seaweed flakes, sugar, and salt. This blend adds a savory and oceanic flavor to dishes.
- Q: How much does each jar of JFC Salmon Furikake weigh? A: Each jar contains one point seven ounces of seasoning. The pack includes four jars, totaling six point eight ounces.
- Q: What are the dimensions of the JFC Salmon Furikake packaging? A: The packaging dimensions are approximately four point zero two inches in length, five point nine eight inches in width, and seven point nine nine inches in height.
- Q: How do I use JFC Salmon Furikake? A: You can sprinkle JFC Salmon Furikake over rice, omelets, miso soup, or salads. It enhances the flavor and provides a unique twist to your meals.
- Q: Is JFC Salmon Furikake suitable for vegetarians? A: No, JFC Salmon Furikake is not suitable for vegetarians as it contains salmon flakes. This product is meant for those who enjoy seafood flavors.
- Q: Can I use JFC Salmon Furikake on noodles? A: Yes, JFC Salmon Furikake can be sprinkled over noodles. It adds a delightful flavor profile to enhance your noodle dishes.
- Q: How should I store JFC Salmon Furikake? A: Store JFC Salmon Furikake in a cool, dry place away from direct sunlight. Keeping it sealed will help maintain its freshness.
- Q: What is the shelf life of JFC Salmon Furikake? A: The shelf life of JFC Salmon Furikake is typically around twelve months when stored properly. Always check the expiration date on the packaging.
- Q: Is JFC Salmon Furikake gluten-free? A: Yes, JFC Salmon Furikake is gluten-free. However, always check the packaging for any updates or changes in ingredients.
- Q: What flavors can I expect from JFC Salmon Furikake? A: You can expect a savory, umami flavor with oceanic notes from the salmon flakes and a slight crunch from sesame seeds. The blend creates a balanced taste.
- Q: Can I use JFC Salmon Furikake in salad dressings? A: Yes, JFC Salmon Furikake can be used in salad dressings. It adds depth and flavor, making your salads more interesting.
- Q: What kind of cuisine is JFC Salmon Furikake associated with? A: JFC Salmon Furikake is associated with Japanese cuisine. It is a traditional seasoning used to enhance rice dishes and more.
- Q: Is JFC Salmon Furikake safe for children? A: Yes, JFC Salmon Furikake is generally safe for children, but it should be used in moderation due to its sodium content. Always supervise young children when eating new foods.
- Q: Can I mix JFC Salmon Furikake with other seasonings? A: Yes, you can mix JFC Salmon Furikake with other seasonings to create unique flavor combinations. It pairs well with other Asian spices.
- Q: Does JFC Salmon Furikake contain any preservatives? A: No, JFC Salmon Furikake does not contain artificial preservatives. It is made with natural ingredients to enhance the flavor of your dishes.